Michel R. Claereboudt
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View article: Effect of Temperature and Salinity on the Survival of Early Larval Stage of Scalloped Spiny Lobster, <i>Panulirus homarus</i>
Effect of Temperature and Salinity on the Survival of Early Larval Stage of Scalloped Spiny Lobster, <i>Panulirus homarus</i> Open
View article: Seasonal variations of surface mesozooplankton community structure in the Sea of Oman and the Arabian Sea
Seasonal variations of surface mesozooplankton community structure in the Sea of Oman and the Arabian Sea Open
View article: Short distances dominate connectivity patterns of coral communities in the North-West Arabian Sea
Short distances dominate connectivity patterns of coral communities in the North-West Arabian Sea Open
Larval connectivity relies on the ability of coral larvae to disperse into the environment following ocean currents. At short timescales, larval connectivity plays a key role in the resilience of coral reefs, as it determines their capacit…
View article: Aggregations of a Sessile Ctenophore, Coeloplana sp., on Indo-West Pacific Gorgonians
Aggregations of a Sessile Ctenophore, Coeloplana sp., on Indo-West Pacific Gorgonians Open
We document the benthic ctenophores Coeloplana sp. and Vallicula multiformis from Oman, extending their geographic range. A new Coeloplana species was found forming aggregations on gorgonians of two octocoral host genera, Melithaea and Eup…
View article: Short-Lived Aggregations of Filograna/Salmacina Tube Worms in the Gulf of Oman
Short-Lived Aggregations of Filograna/Salmacina Tube Worms in the Gulf of Oman Open
Dense aggregations of serpulid worms were encountered in the Daymaniyat Islands (Gulf of Oman) from 10 to 20 m depth, over the period January–March, 2021. The species responsible for these aggregations belongs to the Filograna/Salmacina-co…
View article: Review of fisheries and management of sea cucumbers in the Indian Ocean
Review of fisheries and management of sea cucumbers in the Indian Ocean Open
Several sea cucumber species (Echinodermata: Holothuroidea) are fished, mostly for export of the dried product for Oriental consumers. Previous studies had analysed the historical trends at the world-scale until 2014. In the Western Indian…
View article: Echinoderm Diversity in the Arabian Sea and the Sea of Oman
Echinoderm Diversity in the Arabian Sea and the Sea of Oman Open
An extensive survey of most of the habitats of the coast of the Sultanate of Oman revealed an echinoderm biodiversity larger than anticipated.Survey dives were carried out in 5 regions of the Sultanate (Musandam, Capital area, Sur-Qalhat, …
View article: Gene expression plasticity and frontloading promote thermotolerance in Pocillopora corals
Gene expression plasticity and frontloading promote thermotolerance in Pocillopora corals Open
Ecosystems worldwide are suffering from climate change. Coral reef ecosystems are globally threatened by increasing sea surface temperatures. However, gene expression plasticity provides the potential for organisms to respond rapidly and e…
View article: Marine climate change risks to biodiversity and society in the ROPME Sea Area
Marine climate change risks to biodiversity and society in the ROPME Sea Area Open
The subtropical ROPME Sea Area (RSA), comprising the Gulf, the Gulf of Oman and the northern Arabian Sea, is a heavily exploited sea region that experiences extreme environmental conditions, and for which climate change is expected to furt…
View article: A Regional Review of Marine and Coastal Impacts of Climate Change on the ROPME Sea Area
A Regional Review of Marine and Coastal Impacts of Climate Change on the ROPME Sea Area Open
The Regional Organization for the Protection of the Marine Environment (ROPME) Sea Area (RSA) in the northern Indian Ocean, which comprises the Gulf, the Gulf of Oman and the northern Arabian Sea, already experiences naturally extreme envi…
View article: Characterization of pasteurized milk spoilage by electronic nose in relation to its selected quality parameters
Characterization of pasteurized milk spoilage by electronic nose in relation to its selected quality parameters Open
<p>Pasteurized fresh milk requires an accurate estimation of shelf life under various conditions to minimize the risk of spoilage and product losses. Milk samples were stored for 56 h in an oven at 25°C and for 15 days in a r…
View article: Characterization of pasteurized milk spoilage by electronic nose in relation to its selected quality parameters
Characterization of pasteurized milk spoilage by electronic nose in relation to its selected quality parameters Open
Pasteurized fresh milk requires an accurate estimation of shelf life under various conditions to minimize the risk of spoilage and product losses. Milk samples were stored for 56 h in an oven at 25°C and for 15 days in a refrigerator at 4°…
View article: Population genomics of<i>Pocillopora</i>corals: insights from RAD-sequencing
Population genomics of<i>Pocillopora</i>corals: insights from RAD-sequencing Open
Scleractinian corals are of great ecological interest as ecosystem engineer species. Accordingly, there is a wealth of studies on their adaptive abilities facing climate change. Such studies should rely on precise species and population de…
View article: Triterpenoids in Echinoderms: Fundamental Differences in Diversity and Biosynthetic Pathways
Triterpenoids in Echinoderms: Fundamental Differences in Diversity and Biosynthetic Pathways Open
Echinoderms form a remarkable phylum of marine invertebrates that present specific chemical signatures unique in the animal kingdom. It is particularly the case for essential triterpenoids that evolved separately in each of the five echino…
View article: Attractability and palatability of formulated diets incorporated with chicken feather and algal meals for juvenile gilthead seabream, Sparus aurata
Attractability and palatability of formulated diets incorporated with chicken feather and algal meals for juvenile gilthead seabream, Sparus aurata Open
Treated chicken feather meal with 20, 35 and 50% replacement of fish meal (20, 35, 50 CHF), algal meal with 20 and 35% replacement of fish meal (20, 35 AM) and control diet (CNL) were tested for attractability and palatability to juvenile …
View article: Preliminary Trials on Hatchery and Larval Development of the Sea Cucumber, Holothuria scabra (Jaeger 1883), in the Sultanate of Oman
Preliminary Trials on Hatchery and Larval Development of the Sea Cucumber, Holothuria scabra (Jaeger 1883), in the Sultanate of Oman Open
Although sea cucumber Holothuria scabra has always been part of the traditional exploitation of the benthos of Mahout Bay in the Arabian Sea, the foreign demand for the product and its high price have put increased pressure on the resource…
View article: Reproductive biology of the sea cucumber Holothuria scabra (Jaeger 1883) in mahout Bay, Arabian Sea, Oman
Reproductive biology of the sea cucumber Holothuria scabra (Jaeger 1883) in mahout Bay, Arabian Sea, Oman Open
The first official records of the exploitation of Holothuria scabra in Oman were reported around 10 years ago. Unfortunately, the population of this exploited stock followed the same rapid decline as most exploited population of this sea c…
View article: Gene expression plasticity and frontloading promote thermotolerance in <i>Pocillopora</i> corals
Gene expression plasticity and frontloading promote thermotolerance in <i>Pocillopora</i> corals Open
Ecosystems worldwide are suffering from climate change. Coral reef ecosystems are globally threatened by increasing sea surface temperatures. However, gene expression plasticity provides the potential for organisms to respond rapidly and e…
View article: Past summer upwelling events in the Gulf of Oman derived from a coral geochemical record
Past summer upwelling events in the Gulf of Oman derived from a coral geochemical record Open
We used a high-resolution oxygen isotope (δ 18 O coral ), carbon isotope (δ 13 C coral ) and Sr/Ca ratios measured in the skeleton of a reef-building coral, Porites sp ., to reveal seasonal-scale upwelling events and their interannual vari…
View article: Seasonal variability of size-classes of phytoplankton biomass in a sub-tropical embayment, Muscat, Sea of Oman
Seasonal variability of size-classes of phytoplankton biomass in a sub-tropical embayment, Muscat, Sea of Oman Open
The contribution of three different cell size classes of picoplankton: 0.74-2 μm, nanoplankton:2–20 μm and microplankton, >20 μm of the phytoplankton population and their relationship to environmental conditions were studied over two annua…