Jessika Milagros Vásquez Neyra
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View article: Sustainable circular strategies and short supply chains among smallholder producers: the case of Peru’s Agroferias Campesinas
Sustainable circular strategies and short supply chains among smallholder producers: the case of Peru’s Agroferias Campesinas Open
Peasant agri-food systems in Latin America face structural challenges including market exclusion, ecological degradation, and institutional fragmentation. This article examines how smallholders engaged in Peru’s Agroferias Campesinas mobil…
View article: Networking, experimentation, and financing as drivers of accelerated growth in Peruvian startups
Networking, experimentation, and financing as drivers of accelerated growth in Peruvian startups Open
Purpose This study assesses the impact of networking capability, experimentation capability, and access to financing on the accelerated growth of startups. Design/methodology/approach A quota sample of 119 Peruvian startups was analyzed us…
View article: Understanding the effect of human capital and decent work for migrants’ integration using PLS-SEM
Understanding the effect of human capital and decent work for migrants’ integration using PLS-SEM Open
This study investigates the impact of human capital on the integration of Venezuelan migrants in Peru, considering decent work as a crucial mediator. The research involved a sample of 1,193 Venezuelan adults residing in Lima and applied Pa…
View article: Current practices and key challenges associated with the adoption of resilient, circular, and sustainable food supply chain for smallholder farmers to mitigate food loss
Current practices and key challenges associated with the adoption of resilient, circular, and sustainable food supply chain for smallholder farmers to mitigate food loss Open
Introduction In response to increasing global food insecurity, resilient, circular, and sustainable practices hold significant potential to enhance food supply chain performance and reduce food loss. This study examines the current practic…
View article: Household Food Consumption and Wastage during the COVID-19 Pandemic Outbreak: A Comparison between Peru and Brazil
Household Food Consumption and Wastage during the COVID-19 Pandemic Outbreak: A Comparison between Peru and Brazil Open
The COVID-19 pandemic has represented a major global challenge. In Latin America, both Brazil and Peru reported the highest levels of impact in terms of proportional infection and death rates. Within this context, this study sought to comp…
View article: Consumption Behavior and Residential Food Waste during the COVID-19 Pandemic Outbreak in Brazil
Consumption Behavior and Residential Food Waste during the COVID-19 Pandemic Outbreak in Brazil Open
The objective of this research was to look into the self-reported food consumption and wastage behavior in Brazil during the COVID-19 pandemic outbreak and the motivations to prevent this waste. The data were collected during the COVID-19 …