Miranda Lomer
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View article: British Dietetic Association Guidelines for the Dietary Management of Chronic Constipation in Adults
British Dietetic Association Guidelines for the Dietary Management of Chronic Constipation in Adults Open
Background Current clinical guidelines for chronic constipation offer limited dietary recommendations. The aim of this project was to develop the first comprehensive evidence‐based dietary guidelines for the management of chronic constipat…
View article: British Dietetic Association Guidelines for the Dietary Management of Chronic Constipation in Adults
British Dietetic Association Guidelines for the Dietary Management of Chronic Constipation in Adults Open
Background Current clinical guidelines for chronic constipation offer limited dietary recommendations. The aim of this project was to develop the first comprehensive evidence‐based dietary guidelines for the management of chronic constipat…
View article: Gastrointestinal Symptoms and the Assessment of Diet in Shift Workers: A Systematic Scoping Review
Gastrointestinal Symptoms and the Assessment of Diet in Shift Workers: A Systematic Scoping Review Open
Background Shift work is essential in the modern economy. However, it has been associated with adverse health outcomes, including gastrointestinal (GI) symptoms. This systematic scoping review aimed to identify current evidence on GI sympt…
View article: Evidence-based guidelines for the dietary management of chronic constipation in adults: systematic reviews of randomised controlled trials, GRADE approach and Delphi expert consensus
Evidence-based guidelines for the dietary management of chronic constipation in adults: systematic reviews of randomised controlled trials, GRADE approach and Delphi expert consensus Open
Chronic constipation is a prevalent disorder representing a significant public health problem. The management of chronic constipation remains challenging, with people reporting dissatisfaction with available treatment options (1) . Current…
View article: A service evaluation of FODMAP restriction, FODMAP reintroduction and long‐term follow‐up in the dietary management of irritable bowel syndrome
A service evaluation of FODMAP restriction, FODMAP reintroduction and long‐term follow‐up in the dietary management of irritable bowel syndrome Open
Background The dietary restriction of fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAPs), called the low‐FODMAP diet (LFD), is frequently used to manage irritable bowel syndrome (IBS). This service evaluatio…
View article: Exploring Dietitians’ Perspectives Toward Current Practices and Services in Relation to Irritable Bowel Syndrome Management in Clinical Settings Across the United Kingdom: A Qualitative Study
Exploring Dietitians’ Perspectives Toward Current Practices and Services in Relation to Irritable Bowel Syndrome Management in Clinical Settings Across the United Kingdom: A Qualitative Study Open
The study identified areas and practices that can facilitate access to dietetic services and patient-centered care in IBS management, as outlined in UK-based guidelines.
View article: Optimizing educational methods for the low FODMAP diet in disorders of gut–brain interaction: A feasibility randomized controlled trial
Optimizing educational methods for the low FODMAP diet in disorders of gut–brain interaction: A feasibility randomized controlled trial Open
Background A diet low in fermentable oligo‐saccharides, di‐saccharides, mono‐saccharides and polyols (low FODMAP diet) is complex and clinical effectiveness is achieved with dietitian‐led education, although dietitian availability in clini…
View article: Development and validation of a knowledge, attitudes and practices questionnaire in the dietary management of irritable bowel syndrome
Development and validation of a knowledge, attitudes and practices questionnaire in the dietary management of irritable bowel syndrome Open
Objective To develop and validate a questionnaire assessing knowledge, attitudes and practices in the dietary management of IBS. Subjects/Methods An initial pool of 151 questions was generated addressing three domains (knowledge, attitudes…
View article: The low FODMAP diet in clinical practice: where are we and what are the long-term considerations?
The low FODMAP diet in clinical practice: where are we and what are the long-term considerations? Open
A diet low in fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAP) improves functional bowel symptoms and is a second-line dietary management strategy for the treatment of irritable bowel syndrome (IBS). The di…
View article: Faecal and urine metabolites, but not gut microbiota, may predict response to low FODMAP diet in irritable bowel syndrome
Faecal and urine metabolites, but not gut microbiota, may predict response to low FODMAP diet in irritable bowel syndrome Open
Summary Background The low FODMAP diet (LFD) leads to clinical response in 50%–80% of patients with irritable bowel syndrome (IBS). It is unclear why only some patients respond. Aims To determine if differences in baseline faecal microbiot…
View article: Gut Symptoms during FODMAP Restriction and Symptom Response to Food Challenges during FODMAP Reintroduction: A Real-World Evaluation in 21,462 Participants Using a Mobile Application
Gut Symptoms during FODMAP Restriction and Symptom Response to Food Challenges during FODMAP Reintroduction: A Real-World Evaluation in 21,462 Participants Using a Mobile Application Open
Background: There is limited evidence regarding the use of low FODMAP diet apps. This study aimed to evaluate the effectiveness of an app intended to reduce symptoms in FODMAP restriction and symptoms and tolerance of high FODMAP food chal…
View article: Development and validation of an inflammatory bowel disease nutrition self-screening tool (IBD-NST) for digital use
Development and validation of an inflammatory bowel disease nutrition self-screening tool (IBD-NST) for digital use Open
Background and aim The identification of, and timely intervention for, patients with impaired nutritional status may reduce inflammatory bowel disease (IBD) complications. This study aimed to develop and validate an IBD-specific nutrition …
View article: Improving Food-Related Quality of Life in Inflammatory Bowel Disease through a Novel Web Resource: A Feasibility Randomised Controlled Trial
Improving Food-Related Quality of Life in Inflammatory Bowel Disease through a Novel Web Resource: A Feasibility Randomised Controlled Trial Open
Food-related quality of life (FR-QoL) is impaired in inflammatory bowel disease (IBD) and education and support on food-related issues in IBD is needed. This feasibility trial aimed to investigate the effectiveness and acceptability of a w…
View article: British Dietetic Association consensus guidelines on the nutritional assessment and dietary management of patients with inflammatory bowel disease
British Dietetic Association consensus guidelines on the nutritional assessment and dietary management of patients with inflammatory bowel disease Open
Background Despite increased awareness of diet and nutrition being integral to the management of patients with inflammatory bowel disease (IBD), there are gaps in the knowledge of IBD healthcare providers regarding nutrition. Furthermore, …
View article: A retrospective cohort study: pre‐operative oral enteral nutritional optimisation for Crohnʼs disease in a <scp>UK</scp> tertiary <scp>IBD</scp> centre
A retrospective cohort study: pre‐operative oral enteral nutritional optimisation for Crohnʼs disease in a <span>UK</span> tertiary <span>IBD</span> centre Open
Summary Background Low‐quality evidence suggests that pre‐operative exclusive enteral nutrition (E/EN) can improve postoperative outcomes in patients with Crohn's disease (CD). It is not standard practice in most centres. Aims To test the …
View article: P618 Pre-operative oral enteral nutritional optimisation for Crohn’s disease: A retrospective UK tertiary IBD centre cohort study
P618 Pre-operative oral enteral nutritional optimisation for Crohn’s disease: A retrospective UK tertiary IBD centre cohort study Open
Background Low quality evidence suggests that pre-operative exclusive enteral nutrition (E/EN) can improve post-operative outcomes in patients with small bowel Crohn’s disease (CD). It is not standard practice in most centres. We aimed to …
View article: P415 Improving food-related quality of life in Inflammatory Bowel Disease with a novel web-based intervention: a randomised controlled feasibility trial
P415 Improving food-related quality of life in Inflammatory Bowel Disease with a novel web-based intervention: a randomised controlled feasibility trial Open
Background Food-related quality of life (FR-QoL) refers to the psychosocial aspects and pleasure derived from food, eating and drinking. Impaired FR-QoL is prevalent in inflammatory bowel disease (IBD) and is associated with reduced intake…
View article: Prebiotic Galactooligosaccharide Supplementation in Adults with Ulcerative Colitis: Exploring the Impact on Peripheral Blood Gene Expression, Gut Microbiota, and Clinical Symptoms
Prebiotic Galactooligosaccharide Supplementation in Adults with Ulcerative Colitis: Exploring the Impact on Peripheral Blood Gene Expression, Gut Microbiota, and Clinical Symptoms Open
Prebiotics may promote immune homeostasis and reduce sub-clinical inflammation in humans. This study investigated the effect of prebiotic galactooligosaccharide (GOS) supplementation in colonic inflammation. Seventeen patients with active …
View article: P279 Malnutrition is high in presurgical Crohn’s disease compared with other IBD patients and healthy controls
P279 Malnutrition is high in presurgical Crohn’s disease compared with other IBD patients and healthy controls Open
Background Malnutrition occurs in 20–85% of patients with inflammatory bowel disease (IBD) depending on nutrition assessment criteria and disease activity. Patients with Crohn's disease (CD) and malnutrition awaiting surgery are at increas…
View article: P328 Psychological need in patients with irritable bowel syndrome in secondary care
P328 Psychological need in patients with irritable bowel syndrome in secondary care Open
Introduction Irritable bowel syndrome (IBS) affects 17% of the UK population. Most treatments focus on managing the physical symptoms, however, IBS is associated with a wide range of psychological factors. The aim of this study was to inve…
View article: Investigating optimal education regarding the low FODMAP diet in functional bowel disorders: a feasibility randomised controlled trial of leaflet vs mobile application vs dietetic consultation
Investigating optimal education regarding the low FODMAP diet in functional bowel disorders: a feasibility randomised controlled trial of leaflet vs mobile application vs dietetic consultation Open
Investigating optimal education regarding the low FODMAP diet in functional bowel disorders: a feasibility randomised controlled trial of leaflet vs mobile application vs dietetic consultation - Volume 79 Issue OCE1
View article: Low FODMAP diet & prebiotic β-galactooligosaccharides improve irritable bowel syndrome and response to low FODMAP is predicted by urine and faecal metabolites: a randomised controlled trial
Low FODMAP diet & prebiotic β-galactooligosaccharides improve irritable bowel syndrome and response to low FODMAP is predicted by urine and faecal metabolites: a randomised controlled trial Open
Low FODMAP diet & prebiotic β-galactooligosaccharides improve irritable bowel syndrome and response to low FODMAP is predicted by urine and faecal metabolites: a randomised controlled trial - Volume 79 Issue OCE1
View article: FODMAP-specific mobile application: impact on gut symptoms in 11,689 people, and dietary triggers in 2,053 people
FODMAP-specific mobile application: impact on gut symptoms in 11,689 people, and dietary triggers in 2,053 people Open
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View article: Prebiotic β-galacto-oligosaccharide impact on clinical, inflammatory and microbiota outcomes in active ulcerative colitis: an open-label study
Prebiotic β-galacto-oligosaccharide impact on clinical, inflammatory and microbiota outcomes in active ulcerative colitis: an open-label study Open
An abstract is not available for this content. As you have access to this content, full HTML content is provided on this page. A PDF of this content is also available in through the ‘Save PDF’ action button.
View article: DOP05 Perioperative Dietary Therapy in inflammatory bowel disease
DOP05 Perioperative Dietary Therapy in inflammatory bowel disease Open
Background The incidence of inflammatory bowel disease [IBD] is rising worldwide and no cure is available. Many patients require surgery and they often present with nutritional deficiencies. Although randomised controlled trials of dietary…
View article: British Society of Gastroenterology consensus guidelines on the management of inflammatory bowel disease in adults
British Society of Gastroenterology consensus guidelines on the management of inflammatory bowel disease in adults Open
Ulcerative colitis and Crohn’s disease are the principal forms of inflammatory bowel disease. Both represent chronic inflammation of the gastrointestinal tract, which displays heterogeneity in inflammatory and symptomatic burden between pa…