Mohamed A. AlBanoby
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View article: Assessment of bacterial phytase and citric acid concentrations on economic traits, nutrients’ digestibility and protein metabolites of broiler chickens fed diets containing marginal level of nutrients
Assessment of bacterial phytase and citric acid concentrations on economic traits, nutrients’ digestibility and protein metabolites of broiler chickens fed diets containing marginal level of nutrients Open
The aim of the experiment was to study the influence of different concentrations of bacterial phytase and citric acid on growth performance, digestibility, carcase traits, meat quality and blood plasma metabolites of broiler chickens fed d…
View article: Impact of early feed restriction and continued supplementation with coated organic acid and essential oils on sustainability of laying performance, egg quality, fertility, hatchability, immunity status, and gut microbiota of Japanese quail hens
Impact of early feed restriction and continued supplementation with coated organic acid and essential oils on sustainability of laying performance, egg quality, fertility, hatchability, immunity status, and gut microbiota of Japanese quail hens Open
Three hundred and sixty, 42-day-old Japanese quail (JQ) hens were randomly divided into six experimental groups with 5 replicates/group. Each replicate consisted of 12 birds (8 females and 4 males). During the growing period, chickens were…
View article: Effects of Spirulina platensis and/or Allium sativum on Antioxidant Status, Immune Response, Gut Morphology, and Intestinal Lactobacilli and Coliforms of Heat-Stressed Broiler Chicken
Effects of Spirulina platensis and/or Allium sativum on Antioxidant Status, Immune Response, Gut Morphology, and Intestinal Lactobacilli and Coliforms of Heat-Stressed Broiler Chicken Open
This study aims to evaluate the effectiveness of the dietary addition of Spirulina platensis (SP) and/or garlic powder (GP) on heat-stressed broiler chickens. For this purpose, 600 Ross-308 broiler chicks were allocated at 22 days of age i…