C. Murray Skeaff
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View article: Effects of total fat intake on body fatness in adults
Effects of total fat intake on body fatness in adults Open
Trials where participants were randomised to a lower fat intake versus a higher fat intake, but with no intention to reduce weight, showed a consistent, stable but small effect of low fat intake on body fatness: slightly lower weight, BMI,…
View article: Red Meat Consumption and Serum Lipids and Fatty Acids in Toddlers
Red Meat Consumption and Serum Lipids and Fatty Acids in Toddlers Open
The aim of the study was to examine the effects of promoting increased lean red meat consumption on serum concentrations of total and high‐density lipoprotein (HDL) cholesterol, and serum fatty acid composition, among toddlers. In a 20‐wee…
View article: Interrupting Prolonged Sitting with Regular Activity Breaks does not Acutely Influence Appetite: A Randomised Controlled Trial
Interrupting Prolonged Sitting with Regular Activity Breaks does not Acutely Influence Appetite: A Randomised Controlled Trial Open
Regular activity breaks increase energy expenditure; however, this may promote compensatory eating behaviour. The present study compared the effects of regular activity breaks and prolonged sitting on appetite. In a randomised, cross-over …
View article: Serum and erythrocyte folate status of New Zealand women of childbearing age following a countrywide voluntary programme by the baking industry to fortify bread with folic acid
Serum and erythrocyte folate status of New Zealand women of childbearing age following a countrywide voluntary programme by the baking industry to fortify bread with folic acid Open
Objective To estimate the folate status of New Zealand women of childbearing age following the introduction, in 2010, of a new voluntary folic acid fortification of bread programme. Design The 2011 Folate and Women’s Health Survey was a cr…
View article: Trends in serum total cholesterol and dietary fat intakes in New Zealand between 1989 and 2009
Trends in serum total cholesterol and dietary fat intakes in New Zealand between 1989 and 2009 Open
Given the demonstrated role of reduced saturated fat intake on lowering serum cholesterol, and as population average serum cholesterol levels and saturated fat intakes exceed recommended levels, initiatives to further encourage reductions …