Mustafa Vurma
YOU?
Author Swipe
View article: Effects of new lipid ingredients during pregnancy and lactation on rat offspring brain gene expression
Effects of new lipid ingredients during pregnancy and lactation on rat offspring brain gene expression Open
Maternal dietary fat intake during pregnancy and lactation may influence the bioavailability of essential lipophilic nutrients, such as docosahexaenoic acid (DHA), that are important for both the mother and her child's development.
View article: The administration of a pre-digested fat-enriched formula prevents necrotising enterocolitis-induced lung injury in mice
The administration of a pre-digested fat-enriched formula prevents necrotising enterocolitis-induced lung injury in mice Open
Necrotising enterocolitis (NEC) is a devastating gastrointestinal disease of prematurity that typically develops after the administration of infant formula, suggesting a link between nutritional components and disease development. One of t…
View article: Early Enteral Administration of a Complex Lipid Emulsion Supplement Prevents Postnatal Deficits in Docosahexaenoic and Arachidonic Acids and Increases Tissue Accretion of Lipophilic Nutrients in Preterm Piglets
Early Enteral Administration of a Complex Lipid Emulsion Supplement Prevents Postnatal Deficits in Docosahexaenoic and Arachidonic Acids and Increases Tissue Accretion of Lipophilic Nutrients in Preterm Piglets Open
Background Preterm delivery and current nutrition strategies result in deficiencies of critical long‐chain fatty acids (FAs) and lipophilic nutrients, increasing the risk of preterm morbidities. We sought to determine the efficacy of preve…
View article: BJN volume 120 issue 6 Cover and Back matter
BJN volume 120 issue 6 Cover and Back matter Open
An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
View article: Fat composition in infant formula contributes to the severity of necrotising enterocolitis
Fat composition in infant formula contributes to the severity of necrotising enterocolitis Open
Necrotising enterocolitis (NEC) is a devastating disease that typically affects formula-fed premature infants, suggesting that dietary components may influence disease pathogenesis. TAG are the major fat components of infant formula, and t…
View article: Effect of mono- and diglycerides on the digestion and absorption of lutein in lymph fistula rats
Effect of mono- and diglycerides on the digestion and absorption of lutein in lymph fistula rats Open
Breast milk lutein is better absorbed by infants than lutein delivered in infant formula. Therefore, we wanted to better understand the possible absorption differences of lutein in breast milk vs. that in infant formula by determining its …
View article: Mono- and diglycerides improve lutein absorption in healthy adults: a randomised, double-blind, cross-over, single-dose study
Mono- and diglycerides improve lutein absorption in healthy adults: a randomised, double-blind, cross-over, single-dose study Open
With the association between increased carotenoid intake and lower risk of chronic diseases, the absorption of lutein from the diet becomes an important factor in its delivery and physiological action. The primary objective of this study w…