Naeemeh Hassanpour Ardekanizadeh
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View article: The association between consumption of dairy products and risk of type 2 diabetes
The association between consumption of dairy products and risk of type 2 diabetes Open
Background The effects of dairy products on type 2 diabetes mellitus (T2DM) are unclear. Some studies have revealed the beneficial effects, whereas others found harmful effects of dairy products on the risk of T2DM. The objective of the pr…
View article: The association between hypertension and different types of dietary carbohydrates
The association between hypertension and different types of dietary carbohydrates Open
Background Hypertension is the most prominent and well acknowledged chronic disease in developed countries and is a significant contributor to global mortality. The present study aimed to investigate the association between hypertension an…
View article: Correction to: Association of dietary fats with ischemic heart disease (IHD): a case–control study
Correction to: Association of dietary fats with ischemic heart disease (IHD): a case–control study Open
View article: Association of dietary fats with ischemic heart disease (IHD): a case–control study
Association of dietary fats with ischemic heart disease (IHD): a case–control study Open
View article: Naturally nutrient rich (NNR) score and the risk of colorectal cancer: a case-control study
Naturally nutrient rich (NNR) score and the risk of colorectal cancer: a case-control study Open
Background The association between colorectal cancer (CRC) and nutrients has been studied frequently. However, the association of nutrient density of diets with the risk of CRC has been less studied. This study aimed to investigate the ass…
View article: Challenges of Home Parenteral Nutrition for Patients with Advanced Cancer
Challenges of Home Parenteral Nutrition for Patients with Advanced Cancer Open
Context: Advanced cancer is one of the most complicated conditions for both patients and their relatives. This study aimed at investigating the challenges of home parenteral nutrition (HPN) in patients with advanced cancer. Evidence Acquis…
View article: The effect of FTO gene rs9939609 polymorphism on the association between colorectal cancer and different types of dietary fat intake: a case-control study
The effect of FTO gene rs9939609 polymorphism on the association between colorectal cancer and different types of dietary fat intake: a case-control study Open
Background Colorectal cancer (CRC) is one of the most common cancers in the world. Some dietary factors such as fat intake have been identified as the risk factors for CRC. This study aimed to investigate the effect of fat mass and obesity…
View article: The effects of dietary supplements in patients with cervical cancer: a comprehensive systematic review
The effects of dietary supplements in patients with cervical cancer: a comprehensive systematic review Open
View article: THE ASSOCIATION BETWEEN COLORECTAL CANCER AND INDEX OF NUTRITIONAL QUALITY (INQ); A CASE-CONTROL STUDY
THE ASSOCIATION BETWEEN COLORECTAL CANCER AND INDEX OF NUTRITIONAL QUALITY (INQ); A CASE-CONTROL STUDY Open
Background: The nutritional quality of diet may influence the risk of colorectal cancer (CRC). This study compared the Index of Nutritional Quality (INQ) of various dietary components between colorectal cancer patients and healthy controls…
View article: The effect of FTO rs9939609 polymorphism on the association between colorectal cancer and dietary fiber
The effect of FTO rs9939609 polymorphism on the association between colorectal cancer and dietary fiber Open
Background Gene polymorphisms may explain the controversy on the association between colorectal cancer (CRC) and dietary fibers. The purpose of this study was to investigate the effect of fat mass and obesity-associated (FTO) rs9939609 pol…
View article: The Association Between Different Types of Dietary Carbohydrates and Colorectal Cancer: A Case-Control Study
The Association Between Different Types of Dietary Carbohydrates and Colorectal Cancer: A Case-Control Study Open
Background Several factors such as genetics and dietary intake are involved in the development of colorectal cancer (CRC). Higher intake of dietary carbohydrates may be associated with an increased risk of CRC. This study aimed to investig…
View article: The effects of dietary fiber on common complications in critically ill patients; with a special focus on viral infections; a systematic reveiw
The effects of dietary fiber on common complications in critically ill patients; with a special focus on viral infections; a systematic reveiw Open
Background Viral infections are mostly highly contagious and may cause widespread health problems. Some studies reported that the dietary fiber (DF) may be effective in reducing the complications of viral infections in intensive care unit …