Rahul Chandora
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View article: Ascertaining the morpho-molecular diversity in buckwheat germplasm and identification of high yielding, stable genotypes with superior biochemical quality
Ascertaining the morpho-molecular diversity in buckwheat germplasm and identification of high yielding, stable genotypes with superior biochemical quality Open
Buckwheat, an underutilized crop, is a multipurpose crop with great potential and high nutritive values. Therefore, this study aimed to evaluate the genetic variability of 102 génotypes of common (Fagopyrum esculentum) and tartaty buckwhea…
View article: Genetic distances and genome wide population structure analysis of a grain amaranth (Amaranthus hypochondriacus) diversity panel using genotyping by sequencing
Genetic distances and genome wide population structure analysis of a grain amaranth (Amaranthus hypochondriacus) diversity panel using genotyping by sequencing Open
View article: Advancing medicinal plant agriculture: integrating technology and precision agriculture for sustainability
Advancing medicinal plant agriculture: integrating technology and precision agriculture for sustainability Open
To strengthen the agriculture sector, it is crucial to combine the efforts of industrialization (field mechanization and fertilizer production), technology (genome editing and manipulation), and the information sector (for the application …
View article: Crop domestication in the Asia Pacific Region: A review
Crop domestication in the Asia Pacific Region: A review Open
Understanding crop domestication provides a basis for ongoing genetic improvement of crops, especially in the utilization of wild crop relatives as a source of new variation and may guide the domestication of new crops. The Asia Pacific re…
View article: Nutritional Potential of Adzuki Bean Germplasm and Mining Nutri-Dense Accessions through Multivariate Analysis
Nutritional Potential of Adzuki Bean Germplasm and Mining Nutri-Dense Accessions through Multivariate Analysis Open
The adzuki bean (Vigna angularis), known for its rich nutritional composition, holds significant promise in addressing food and nutritional security, particularly for low socioeconomic classes and the predominantly vegetarian and vegan pop…
View article: Genetic diversity and genome wide population structure analysis of a grain amaranth (Amaranthus hypochondriacus) diversity panel using Genotyping by Sequencing
Genetic diversity and genome wide population structure analysis of a grain amaranth (Amaranthus hypochondriacus) diversity panel using Genotyping by Sequencing Open
Amaranth, a gluten-free pseudo-cereal, is grown, cultivated, and adapted in diverse ecological zones all over the world. In recent years, increased attention has been paid on its nutritional eminence, particularly in terms of its seed prot…
View article: Corrigendum to Ecological survey, population assessment and habitat distribution modelling for conserving Fritillaria roylei—A critically endangered Himalayan medicinal herb, South African Journal of Botany, Volume 160, September 2023, Pages 75-87
Corrigendum to Ecological survey, population assessment and habitat distribution modelling for conserving Fritillaria roylei—A critically endangered Himalayan medicinal herb, South African Journal of Botany, Volume 160, September 2023, Pages 75-87 Open
View article: Agro‐morphological and nutritional assessment of chenopod and quinoa germplasm—Highly adaptable potential crops
Agro‐morphological and nutritional assessment of chenopod and quinoa germplasm—Highly adaptable potential crops Open
Quinoa belongs to the family Chenopodiaceae , a pseudo‐grain having high nutritional value and is considered an underexploited vegetable crop with the potential to improve the nutritional security of millions. Therefore, assessing genetic …
View article: Ecological survey, population assessment and habitat distribution modelling for conserving Fritillaria roylei—A critically endangered Himalayan medicinal herb
Ecological survey, population assessment and habitat distribution modelling for conserving Fritillaria roylei—A critically endangered Himalayan medicinal herb Open
In the Anthropocene epoch, there is a growing global conservation concern for rare, endangered, and threatened species owing to their increased vulnerability resulting in small population numbers and reliance on specialized habitats. To mo…
View article: Moth bean (Vigna aconitifolia): a minor legume with major potential to address global agricultural challenges
Moth bean (Vigna aconitifolia): a minor legume with major potential to address global agricultural challenges Open
Moth bean ( Vigna aconitifolia ) is an orphan legume of Vigna genus, exhibiting wide adaptability and has the potential to grow well in arid and semi-arid areas, predominantly across different eco-geographical regions of Asia, particularly…
View article: Functional divergence of Heat Shock Factors (Hsfs) during heat stress and recovery at the tissue and developmental scales in C4 grain amaranth (Amaranthus hypochondriacus)
Functional divergence of Heat Shock Factors (Hsfs) during heat stress and recovery at the tissue and developmental scales in C4 grain amaranth (Amaranthus hypochondriacus) Open
Two major future challenges are an increase in global earth temperature and a growing world population, which threaten agricultural productivity and nutritional food security. Underutilized crops have the potential to become future climate…
View article: Exploring the role of carbon and nitrogen metabolism in Chenopodium quinoa (Willd.) from the commencement of grain growth until maturity
Exploring the role of carbon and nitrogen metabolism in Chenopodium quinoa (Willd.) from the commencement of grain growth until maturity Open
Co-ordination between carbon and nitrogen metabolism plays a vital role in maintaining the source-sink relationship between the reproductive structures (inflorescence and seed). The present investigation was carried out to study carbon and…
View article: Agro-Morphological Characterization and Nutritional Profiling of Traditional Himalayan Crop Landraces for Their Promotion Toward Mainstream Agriculture
Agro-Morphological Characterization and Nutritional Profiling of Traditional Himalayan Crop Landraces for Their Promotion Toward Mainstream Agriculture Open
The northwest Indian Himalayas are often regarded as a biological hotspot for the presence of rich agro-biodiversity harboring locally adapted traditional crop landraces facing utter neglect owing to modern agricultural systems promoting h…
View article: Breeding for Enhanced Nutrition in Common Bean
Breeding for Enhanced Nutrition in Common Bean Open
Common bean (Phaseolus vulgaris L) is the most important food legume for direct human consumption, provides significant quantities of protein and energy, and is a source of vitamins and minerals including Fe and Zn. In addition to these nu…
View article: First Report of Stem Smut Caused by <i>Tranzscheliella hypodytes</i> on <i>Leymus secalinus</i> in India
First Report of Stem Smut Caused by <i>Tranzscheliella hypodytes</i> on <i>Leymus secalinus</i> in India Open
Leymus secalinus (Blue wild rye) is a perennial grass species distributed in Leh-Ladakh region of India. Culms are usually solitary, 20-100 cm tall, 2-5-noded, smooth and glabrous. It is found on mountain slopes, rocky, stony and pebbled s…
View article: Assessment of Genetic Variability, Diversity and Trait Correlation Analysis in Common Bean (Phaseolus vulgaris L.) Genotypes
Assessment of Genetic Variability, Diversity and Trait Correlation Analysis in Common Bean (Phaseolus vulgaris L.) Genotypes Open
The present investigation was undertaken to study the genetic variability, diversity through cluster analysis and correlation among yield attributing traits. The experimental material is comprised of 63 diverse germplasm accessions includi…
View article: Collecting plant genetic resources from south-eastern Ladakh, India
Collecting plant genetic resources from south-eastern Ladakh, India Open