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View article: Fatty Acid Profile in Field-Collected Seaweed, Lipid Extraction Optimization, and Food Functional Properties
Fatty Acid Profile in Field-Collected Seaweed, Lipid Extraction Optimization, and Food Functional Properties Open
Macroalgae (seaweeds) represent a sustainable and alternative source of high-value fatty acids (FAs), including omega-3 (n-3) and omega-6 (n-6), which could help alleviate pressure on wild fish stocks and mitigate global overfishing. This …
View article: Fatty Acid Content and Profile in Ulva lactuca in Response to Exposure to Variable Growth Conditions in Indoor Photobioreactors
Fatty Acid Content and Profile in Ulva lactuca in Response to Exposure to Variable Growth Conditions in Indoor Photobioreactors Open
Seaweed presents a sustainable alternative source of valuable fatty acids (FAs) involving omega-3 (n-3) and omega-6 (n-6). As such, there is great potential to reduce pressure on wild fish populations, helping to combat overfishing and its…
View article: Bioconversion of bread waste into high-quality proteins and biopolymers by fermentation of archaea Haloferax mediterranei
Bioconversion of bread waste into high-quality proteins and biopolymers by fermentation of archaea Haloferax mediterranei Open
The valorization of bread waste into high-quality protein and biopolymers using the halophilic microorganism Haloferax mediterranei presents a sustainable approach to food waste management and resource optimization. This study successfully…
View article: Fatty Acid Content and Profile in Ulva Lactuca in Response to Exposure to Variable Growth Conditions in Indoor Photobioreactors
Fatty Acid Content and Profile in Ulva Lactuca in Response to Exposure to Variable Growth Conditions in Indoor Photobioreactors Open
View article: Production of single-cell-protein (SCP) / poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) matrices through fermentation of archaea<i>Haloferax mediterranei</i>
Production of single-cell-protein (SCP) / poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) matrices through fermentation of archaea<i>Haloferax mediterranei</i> Open
The idea of in-situ integrating poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) sieves in a single-cell protein (SCP) represents a promising approach to enhance the properties of microbial biomass as protein alternatives. Archaea SCP/P…
View article: Avocado Seeds Waste Bioconversion into Poly(3-Hydroxybutyrate) by Cobetia Amphilecti, Using Ethyl Levulinate as a Green Extractant
Avocado Seeds Waste Bioconversion into Poly(3-Hydroxybutyrate) by Cobetia Amphilecti, Using Ethyl Levulinate as a Green Extractant Open
View article: Avocado Seeds Waste Bioconversion into Poly(3-Hydroxybutyrate) by Cobetia Amphilecti, Using Ethyl Levulinate as a Green Extractant
Avocado Seeds Waste Bioconversion into Poly(3-Hydroxybutyrate) by Cobetia Amphilecti, Using Ethyl Levulinate as a Green Extractant Open
View article: Marine Bacteria Associated with the Green Seaweed<i>Ulva</i>sp. for the Production of Polyhydroxyalkanoates
Marine Bacteria Associated with the Green Seaweed<i>Ulva</i>sp. for the Production of Polyhydroxyalkanoates Open
The biosynthesis of polyhydroxyalkanoate (PHA) biopolymers from certain marine microbes, associated with green macroalgae Ulva sp., has attracted significant attention. The Ulva sp. is abundant biomass in numerous locations around the worl…
View article: Automated thermal imaging for the detection of fatty liver disease
Automated thermal imaging for the detection of fatty liver disease Open
Non-alcoholic fatty liver disease (NAFLD) comprises a spectrum of progressive liver pathologies, ranging from simple steatosis to non-alcoholic steatohepatitis (NASH), fibrosis and cirrhosis. A liver biopsy is currently required to stratif…