Sara A. Pace
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View article: “A cluster-based spatial analysis of recycling boundaries aligning anaerobic digestion infrastructure with food waste generation in California”
“A cluster-based spatial analysis of recycling boundaries aligning anaerobic digestion infrastructure with food waste generation in California” Open
In 2016, California passed Senate Bill (SB) 1383 to reduce short-lived climate pollutants, including methane gas. Towards this end, the law specifically mandates a 75% reduction of organic waste, including food waste (FW), from landfills b…
View article: Preliminary Techno-Economic Assessment of Animal Cell-Based Meat
Preliminary Techno-Economic Assessment of Animal Cell-Based Meat Open
Interest in animal cell-based meat (ACBM) or laboratory-grown meat has been increasing; however, the economic viability of these potential products has not been thoroughly vetted. Recent studies suggest monoclonal antibody production techn…
View article: Impact of a Scalable, Multi-Campus “Foodprint” Seminar on College Students’ Dietary Intake and Dietary Carbon Footprint
Impact of a Scalable, Multi-Campus “Foodprint” Seminar on College Students’ Dietary Intake and Dietary Carbon Footprint Open
Background: Dietary patterns affect both human health and environmental sustainability. Prior research found a ten-unit course on food systems and environmental sustainability shifted dietary intake and reduced dietary carbon footprint amo…
View article: Techno-economic assessment of animal cell-based meat
Techno-economic assessment of animal cell-based meat Open
Interest in animal cell-based meat (ACBM) or laboratory grown meat has been increasing, however the economic viability of these potential products has not been thoroughly vetted. Recent studies suggest monoclonal antibody production techno…
View article: The Potential Production of the Bioactive Compound Pinene Using Whey Permeate
The Potential Production of the Bioactive Compound Pinene Using Whey Permeate Open
Pinene is a secondary plant metabolite that has functional properties as a flavor additive as well as potential cognitive health benefits. Although pinene is present in low concentrations in several plants, it is possible to engineer micro…
View article: Food Loss and Waste: Measurement, Drivers, and Solutions
Food Loss and Waste: Measurement, Drivers, and Solutions Open
It has been estimated that one-third of global food is lost or wasted, entailing significant environmental, economic, and social costs. The scale and impact of food loss and waste (FLW) has attracted significant interest across sectors, le…