Sara Bazzaz
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View article: Heavy Metal Residue (As, Cd, Hg, and Pb) in Hen Eggs after Applying Different Cooking Methods
Heavy Metal Residue (As, Cd, Hg, and Pb) in Hen Eggs after Applying Different Cooking Methods Open
As a nutritious food, eggs are capable of accumulating heavy metals and are a good indicator of environmental contamination. This study is aimed at determining the levels of heavy metal residues (As, Cd, Hg, and Pb) in hen eggs after apply…
View article: Fortification of chocolates with high‐value‐added plant‐based substances: Recent trends, current challenges, and future prospects
Fortification of chocolates with high‐value‐added plant‐based substances: Recent trends, current challenges, and future prospects Open
High consumption of delicious foods, such as chocolates, is considered excellent snacks, capable of converting from health‐threatening to great functional foods. The fortification of chocolates with high‐value‐added plant‐based substances …