Simarjit Kaur
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View article: Analyzing the spatial relationship between land surface temperature and normalized difference vegetation index using remote sensing and GIS
Analyzing the spatial relationship between land surface temperature and normalized difference vegetation index using remote sensing and GIS Open
Global warming has emerged as one of the most pressing environmental challenges with Land Surface Temperature (LST) serving as a critical indicator of climate change, particularly in urban areas. The rapid exploitation and consumption of n…
View article: Characterization for heat stress tolerance in barley (Hordeum vulgare L.) using physiological and biochemical traits
Characterization for heat stress tolerance in barley (Hordeum vulgare L.) using physiological and biochemical traits Open
Heat stress is major constraint in barley production. In the present study, one hundred genotypes of barley along with checks for comparative study were evaluated for their heat stress tolerance in laboratory under different temperature re…
View article: Effect of sowing dates on the phenology, grain yield and stress tolerance indices of barley (Hordeum vulgare L.) genotypes under subtropical conditions of Punjab
Effect of sowing dates on the phenology, grain yield and stress tolerance indices of barley (Hordeum vulgare L.) genotypes under subtropical conditions of Punjab Open
In order to assess the effect of terminal heat stress on the in vitro screened heat tolerant (n=9) and susceptible (n=3) genotypes of barley, a field trial was conducted during rabi 2019-20 and 2020-21 at Punjab Agricultural University, Lu…
View article: Characterization of Barley Entries for Spot Blotch Resistance
Characterization of Barley Entries for Spot Blotch Resistance Open
Barley (Hordeum vulgare L.) belonging to Gramineae family is an important cereal in the countries which have arid and semi-arid type.Among the different diseases occurring on barley, spot blotch or foliar blight caused by Bipolaris sorokin…
View article: G × E models for yield adaptation and target environment analysis in barley (Hordeum vulgare)
G × E models for yield adaptation and target environment analysis in barley (Hordeum vulgare) Open
The present study was conducted to find out the best stability models out of methods, viz. Eberhart and Russell regression (ER model), yield stability index (YSI), AMMI, unscaled GGE and heritability adjusted GGE (HA-GGE) with target envir…
View article: Knowledge Level of Farmers and Constraints Faced in Adoption of Crop Rotation System
Knowledge Level of Farmers and Constraints Faced in Adoption of Crop Rotation System Open
Crop rotation is one of the major agricultural practices in sustainable farming. A proper crop rotation can increase nutrient uptake and improve soil health along with the decrease in pest and weed infection. In Punjab, usually wheat rice …
View article: An Overview of Knowledge Level of the Farmers about Recommended Cultural Practices for Vegetable Production in North India
An Overview of Knowledge Level of the Farmers about Recommended Cultural Practices for Vegetable Production in North India Open
Vegetables are more valuable due to the presence of important mineral, vitamins, carbohydrates, iron protein and other important body nutrients in these. Vegetables play an important role in our daily diet. Vegetables promote our body grow…
View article: Hulless Barley: A new era of research for food purposes
Hulless Barley: A new era of research for food purposes Open
Barley (Hordeum vulgare L.) is included in the family of grasses and is the fourth highly significant crop after maize, wheat, and rice. Barley is considered as an important food ingredient because of the presence of vital biochemical cons…
View article: Effect of Choline Chloride on in vitro Rumen Fermentation of Oat Hay based TMR’s Varying in Energy Levels
Effect of Choline Chloride on in vitro Rumen Fermentation of Oat Hay based TMR’s Varying in Energy Levels Open
Present study was conducted to see the effect of different levels (0, 50, 75 and 100 ppm of concentrate) of choline chloride on in vitro fermentation process with rations of different energy content. Two rations were prepared having differ…
View article: Analysis of heavy metals in water, sediment and selected fishes of River Sutlej, Punjab, India
Analysis of heavy metals in water, sediment and selected fishes of River Sutlej, Punjab, India Open
Interpretation :The study aimed to assess the influence of heavy metal pollution in river Sutlej around the industrial city of Ludhiana.Samples of water, sediment and commercially important selected fish species were collected before (S-1)…
View article: Effect of Total Mixed Ration Feeding with Roughage: Concentrate Ratio of 60:40 on Performance and Residual Feed Intake of Crossbred Cows
Effect of Total Mixed Ration Feeding with Roughage: Concentrate Ratio of 60:40 on Performance and Residual Feed Intake of Crossbred Cows Open
High yielding crossbred cows are fed high amount of concentrate which poses metabolic disorders. TMR feeding is suitable for high concentrate feeding. RFI is a measure of efficiency which has not been explored in crossbred cows. Therefore …
View article: Adoption status, constraints and suggestion regarding flower production technology in Punjab
Adoption status, constraints and suggestion regarding flower production technology in Punjab Open
The Flower is the most beautiful creation of the nature which cheers up our mood in any situation. Area under flower is very small as compare to other crops like wheat, rice, maize etc. Present study was conducted to know the adoption stat…
View article: Relevance of female genitalic attributes in species identification of Culicinae
Relevance of female genitalic attributes in species identification of Culicinae Open
The genitalia of female mosquitoes exhibits outstanding morphological variations which are of generic significance. A number of important taxonomic attributes have been studied in the genitalia of seven species viz., Christopharsiomyia tho…
View article: Genetic variation and evaluation of exotic barley (<i>Hordeum vulgare</i> L.) genotypes for grain protein content, starch content and agronomic traits
Genetic variation and evaluation of exotic barley (<i>Hordeum vulgare</i> L.) genotypes for grain protein content, starch content and agronomic traits Open
A set of 45 genotypes comprising of hulled and hulless type barley from ICARDA along with 6 check varieties (DWRUB52, DWRUB64, DWRB73, BH902, RD2035 and RD2552) was evaluated in an augmented design for grain protein content, starch content…
View article: Effect of Free Choice Salt and Mineral Licks Supplementation on Milk Production and Blood Biochemical Parameters in Crossbred Cows
Effect of Free Choice Salt and Mineral Licks Supplementation on Milk Production and Blood Biochemical Parameters in Crossbred Cows Open
The present study was conducted to determine the effect of free choice salt and mineral licks on dry matter intake, milk yield, milk composition, blood biochemical parameters and micromineral profile in crossbred cows. Twenty four lactatin…