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View article: NGHIÊN CỨU SỰ BIẾN ĐỔI NỒNG ĐỘ SEROTONIN, CORTISOL HUYẾT THANH Ở BỆNH NHÂN RỐI LOẠN HỖN HỢP LO ÂU VÀ TRẦM CẢM DƯỚI ẢNH HƯỞNG CỦA ĐIỆN CHÂM
NGHIÊN CỨU SỰ BIẾN ĐỔI NỒNG ĐỘ SEROTONIN, CORTISOL HUYẾT THANH Ở BỆNH NHÂN RỐI LOẠN HỖN HỢP LO ÂU VÀ TRẦM CẢM DƯỚI ẢNH HƯỞNG CỦA ĐIỆN CHÂM Open
Mục tiêu: Nghiên cứu sự thay đổi nồng độ Serotonin, Cortisol huyết thanh ở bệnh nhân rối loạn hỗn hợp lo âu và trầm cảm được điều trị bằng điện châm tại Hà Nội. Đối tượng và phương pháp nghiên cứu: 120 bệnh nhân được chẩn đoán rối loạn hỗn…
View article: β-nicotinamide mononucleotide production in <i>Vibrio natriegens</i>: a preliminary study
β-nicotinamide mononucleotide production in <i>Vibrio natriegens</i>: a preliminary study Open
Background Nicotinamide mononucleotide (NMN), is a promising nutraceutical attracting much attention for its pharmacological and anti-aging efficacies. However, NMN-containing commercial products are very high-priced due to the lack of eff…
View article: Function of Amino Acids and Neuropeptides in Feeding Behavior in Chicks
Function of Amino Acids and Neuropeptides in Feeding Behavior in Chicks Open
Regulation of food intake, especially during the neonatal period, is important to ensure optimal nutrition and meet the metabolic requirements of growing and healthy animals. However, many problems associated with neonatal chicks remain un…
View article: Central Interaction Between L-Ornithine and Neuropeptide Y in the Regulation of Feeding Behavior of Neonatal Chicks
Central Interaction Between L-Ornithine and Neuropeptide Y in the Regulation of Feeding Behavior of Neonatal Chicks Open
Ornithine has been identified as a potential satiety signal in the brains of neonatal chicks. We hypothesized that brain nutrient signals such as amino acids and appetite-related neuropeptides synergistically regulate food intake. To test …
View article: Thermal manipulation modifies embryonic growth, hepatic free amino acid concentrations, and hatching performance in layer-type chicks
Thermal manipulation modifies embryonic growth, hepatic free amino acid concentrations, and hatching performance in layer-type chicks Open
Thermal manipulation (TM) of incubation temperature has been demonstrated to alter metabolism and post-hatch thermotolerance in broiler strains (meat-type chickens). Fewer reports were focused on layer-type chickens and there was no report…
View article: Oral Administration of L-Citrulline Changes Brain Free Amino Acid and Monoamine Metabolism in Heat-Exposed Broiler Chickens
Oral Administration of L-Citrulline Changes Brain Free Amino Acid and Monoamine Metabolism in Heat-Exposed Broiler Chickens Open
High ambient temperatures (HT) in summer are becoming more severe due to global warming, leading to severe adverse effects on poultry production. Recently, we have reported that oral administration of L-citrulline (L-Cit) can minimize hype…
View article: Central Taurine Attenuates Hyperthermia and Isolation Stress Behaviors Augmented by Corticotropin-Releasing Factor with Modifying Brain Amino Acid Metabolism in Neonatal Chicks
Central Taurine Attenuates Hyperthermia and Isolation Stress Behaviors Augmented by Corticotropin-Releasing Factor with Modifying Brain Amino Acid Metabolism in Neonatal Chicks Open
The objective of this study was to determine the effects of centrally administered taurine on rectal temperature, behavioral responses and brain amino acid metabolism under isolation stress and the presence of co-injected corticotropin-rel…
View article: Application of SWAT model to Assess Land Use and Climate Changes Impacts on Hydrology of Nam Rom River Basin in Vietnam
Application of SWAT model to Assess Land Use and Climate Changes Impacts on Hydrology of Nam Rom River Basin in Vietnam Open
Land use/land cover (LULC) and climate changes are two main factors directly affecting hydrologic conditions. However, very few studies in Vietnam have investigated changes in hydrological process under the impact of climate and land use c…
View article: Oral Administration of a Medium Containing L-Citrulline-producing Live Bacteria Reduces Body Temperature in Chicks
Oral Administration of a Medium Containing L-Citrulline-producing Live Bacteria Reduces Body Temperature in Chicks Open
Recently, we showed that oral administration of crystallized L-citrulline (L-Cit) caused hypothermia under a control thermoneutral temperature (CT) and provided thermotolerance under high ambient temperature (HT) in chicks. The aim of this…
View article: Changes in free amino acid and monoamine concentrations in the chick brain associated with feeding behavior
Changes in free amino acid and monoamine concentrations in the chick brain associated with feeding behavior Open
Domesticated chicks are precocial and therefore have relatively well-developed feeding behavior. The role of hypothalamic neuropeptides in food-intake regulation in chicks has been reported for decades. However, we hypothesized that nutrie…
View article: Effects of the dopamine/norepinephrine releaser phenmetrazine on cocaine self-administration and cocaine-primed reinstatement in rats
Effects of the dopamine/norepinephrine releaser phenmetrazine on cocaine self-administration and cocaine-primed reinstatement in rats Open
View article: Oral Administration of L-Citrulline, but not L-Arginine or L-Ornithine, Acts as a Hypothermic Agent in Chicks
Oral Administration of L-Citrulline, but not L-Arginine or L-Ornithine, Acts as a Hypothermic Agent in Chicks Open
Some amino acids are important regulators of key metabolic pathways and necessary for several physiological functions. However, little is know about thermoregulatory functions of amino acids. In this study, therefore chicks were either cen…