Ushna Momal
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View article: Elucidating the Anticancer Mechanisms of Tetrahydroxycurcumin: A Comprehensive Review of Preclinical Studies
Elucidating the Anticancer Mechanisms of Tetrahydroxycurcumin: A Comprehensive Review of Preclinical Studies Open
One significant reductive metabolite of curcumin, tetrahydroxycurcumin (THC), is a promising oncology candidate because of its multifunctional bioactivities. Preclinical data indicate that THC has a strong anti‐inflammatory, antioxidant, a…
View article: Anticancer Potential of Wogonin: A Comprehensive Treatise
Anticancer Potential of Wogonin: A Comprehensive Treatise Open
Wogonin (5,7‐dihydroxy‐8‐methoxyflavone) is a natural flavonoid predominantly isolated in the roots of Scutellaria baicalensis Georgi. It has been recognized as an active phytochemical with specific therapeutic potential and significant ph…
View article: Isoflavones: Promising Natural Agent for Cancer Prevention and Treatment
Isoflavones: Promising Natural Agent for Cancer Prevention and Treatment Open
Isoflavones are currently being investigated by researchers in order to demonstrate their ability to prevent the proliferation of cancer cells. The current review aimed to demonstrate the potential of isoflavones to eliminate cancerous cel…
View article: Exploring Punicalagin Potential Against Cancers: A Comprehensive Review
Exploring Punicalagin Potential Against Cancers: A Comprehensive Review Open
Punicalagin, being a bioactive polyphenol, has gained significant interest owing to its potential anticancer effects. Researchers are studying punicalagin to determine its ability to inhibit cancer cell proliferation. This paper focuses on…
View article: Recent Perspectives on Meat Consumption and Cancer Proliferation
Recent Perspectives on Meat Consumption and Cancer Proliferation Open
Red and processed meat consumption has been associated with a higher risk of developing several types of cancer such as colorectal, prostate, breast, lung, and pancreatic cancers according to a recent investigation by multiple in vivo and …
View article: Recent Perspectives on Anticancer Potential of Coumarin Against Different Human Malignancies: An Updated Review
Recent Perspectives on Anticancer Potential of Coumarin Against Different Human Malignancies: An Updated Review Open
Coumarins, a group of naturally occurring compounds, have been reported to demonstrate anticancer potential. These substances, distinguished by their combined benzene and α‐pyrone rings, have been demonstrated to impact multiple cellular m…
View article: Development and Quality, Chemical and Sensory Evaluation of Nutritive Herbal Blend
Development and Quality, Chemical and Sensory Evaluation of Nutritive Herbal Blend Open
Herbal blends have obtained popularity due to their health benefits, good fragrance and antioxidant capacity. Herbal tea is a famous drink due to its low cost, attractive taste and aroma. Objectives: To assess the nutritional properties of…
View article: Assessment of Moringa Seed Oil: Fatty Acid Profile, Oxidative Stability and Antioxidant Activity
Assessment of Moringa Seed Oil: Fatty Acid Profile, Oxidative Stability and Antioxidant Activity Open
Moringa oleiferais called the “miracle tree” and it has more vitamins than even some fruits and vegetables like oranges, carrots etc. Objective: To assess functional groups and compare oxidative stability, fatty acid profile, free fatty ac…
View article: Curcumin: a bioactive compound with molecular targets for human malignancies
Curcumin: a bioactive compound with molecular targets for human malignancies Open
Cancer is the second leading cause of death in the world and one of the major public health problems. Curcumin has anticancer activity including inducing apoptosis and inhibiting proliferation and invasion of tumours by suppressing a varie…
View article: Potential effect of kaempferol against various malignancies: recent advances and perspectives
Potential effect of kaempferol against various malignancies: recent advances and perspectives Open
Kaempferol is a flavonoid present in many eatable plants. Researchers discovered a link between consuming foods high in kaempferol and lowering the threat for acquiring many diseases, including cardiovascular disease, diabetes, obesity and…
View article: Anticancer perspectives of genistein: a comprehensive review
Anticancer perspectives of genistein: a comprehensive review Open
There is a significant load of degenerative and chronic illnesses, especially cancer, which is one of the main reasons for morbidity and death globally. Polyphenolic phytochemicals found in many plant diets have been shown in epidemiologic…
View article: Anticancer and apoptosis inducing potential of quercetin against a wide range of human malignancies
Anticancer and apoptosis inducing potential of quercetin against a wide range of human malignancies Open
Quercetin, a flavonoid, is a dietary component that has attracted the attention of dietitians and medicinal chemists due to its anticancer potential. It is an antioxidant that has a significant role in reducing different human cancers such…