Võ Quang Minh
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View article: Circular models from major crop by-products in Can Tho City, Vietnam
Circular models from major crop by-products in Can Tho City, Vietnam Open
The study aims to evaluate the status of major crop cultivation and propose circular models for developing agricultural by-product resources in Can Tho City, Vietnam. The proposed circular model aims to limit the use of raw materials for e…
View article: Nutritional value, antioxidant activity and color properties of white-fleshed sweet potatoes in Vietnam
Nutritional value, antioxidant activity and color properties of white-fleshed sweet potatoes in Vietnam Open
Sweet potatoes have been considered an essential food source in the human diet for centuries. The study provides comprehensive knowledge on the physico-chemical properties and antioxidant potential of white-fleshed sweet potato (WFSP), to …
View article: Application of foam-mat drying to produce field crab powder: Foaming process optimization, drying kinetics, and final product characterization
Application of foam-mat drying to produce field crab powder: Foaming process optimization, drying kinetics, and final product characterization Open
This study used foam-mat drying to make powder from field crab meat for the first time. In which, the effect of foaming conditions [egg albumin (EA, 7.96–16.44 %) and xanthan gum (XG, 0.04–0.44 %)] and drying temperature (65–80 °C) on powd…
View article: Soil constraints and recommendations for improving major farming in Vinh Long province, Vietnam
Soil constraints and recommendations for improving major farming in Vinh Long province, Vietnam Open
This study aims to assess the potential of soil and its constraints for production to meet economic needs and diversify types of crop models of Vinh Long province in the Vietnamese Mekong Delta region. Identifying the main constraints of t…
View article: The Effect of Replacing Levels of Compounded Feed by Cowpea bean (Vigna marina) Stems and Leaves in the Diet on the Growth of Bach Thao Goat
The Effect of Replacing Levels of Compounded Feed by Cowpea bean (Vigna marina) Stems and Leaves in the Diet on the Growth of Bach Thao Goat Open
Background: The study aimed to identify the impact of Cowpea bean replacement on goat growth as a basis for developing a sustainable meat-goat farming model under climate change conditions. Methods: The experiment was conducted over a peri…
View article: Foam-mat drying of lucuma powder: Mathematical and artificial modeling of drying kinetics, physicochemical and microstructural properties
Foam-mat drying of lucuma powder: Mathematical and artificial modeling of drying kinetics, physicochemical and microstructural properties Open
The kinetic study of foam-mat drying to make lucuma powder was conducted at various drying temperatures (50–80oC) using thin layer drying and an artificial neural network (ANN) to forecast drying behavior. The physico-chemical properties o…
View article: Characterization of orange-fleshed sweet potato starch nanoparticles produced by acid hydrolysis
Characterization of orange-fleshed sweet potato starch nanoparticles produced by acid hydrolysis Open
Sweet potatoes are abundant in starch and have several applications for this component. Starch can be chemically changed to boost its beneficial properties. The objective of this study is to use common, easily accessible, and reasonably pr…
View article: Assessing the applicability of international AI practices in construction management: A systematic review with implications for Vietnam
Assessing the applicability of international AI practices in construction management: A systematic review with implications for Vietnam Open
This study systematically reviews 94 journal articles published between 2000 and 2024 to examine the application of artificial intelligence (AI) in construction management (CM). The review focuses on AI's role in managing quality, time, an…
View article: Effect of Rice Husk Biochar and Potassium Humate on the Change of Soil Chemical Properties, Yield and Quality of Cherry Tomato (Lycopersicon esculentum Mill.)
Effect of Rice Husk Biochar and Potassium Humate on the Change of Soil Chemical Properties, Yield and Quality of Cherry Tomato (Lycopersicon esculentum Mill.) Open
Background: This study aimed to evaluate the effects of potassium humate and rice husk biochar on cherry tomatoes’ key soil chemical properties, yield and quality parameters. Methods: The experiment was conducted in the Can Tho University …
View article: EFFECTIVELY EXPLOIT SPECIALTIES OF THE CENTRAL HIGHLANDS REGION OF VIETNAM AND POTENTIAL UTILIZE BY-PRODUCTS TO CREATE VALUE-ADDED PRODUCTS
EFFECTIVELY EXPLOIT SPECIALTIES OF THE CENTRAL HIGHLANDS REGION OF VIETNAM AND POTENTIAL UTILIZE BY-PRODUCTS TO CREATE VALUE-ADDED PRODUCTS Open
The Central Highlands is a key agricultural production region of Vietnam with many high-value export agricultural products such as coffee, pepper, rubber, and valuable fruits such as avocado, durian, and passion fruit, and some other agric…
View article: Factors affecting urban art development in the Mekong Delta, Viet Nam
Factors affecting urban art development in the Mekong Delta, Viet Nam Open
The study's objective is to evaluate the state of art's development in Mekong Delta urban regions in Vietnam. The results from 150 interview forms identified two groups of factors, including type and historical-cultural value with 12 varia…
View article: Artificial intelligence optimization for producing high quality foam-mat dried tomato powder and its application in nutritional soup
Artificial intelligence optimization for producing high quality foam-mat dried tomato powder and its application in nutritional soup Open
The present work aims to investigate the effect of foam-mat drying on drying rate and lycopene content of tomato powder using a three-level Box-Behnken experimental design of Response Surface Methodology (RSM). Three process parameters inc…
View article: Developing a novel artificial model to predict the foaming properties and β-carotene content of lucuma (Pouteria lucuma) during foam-mat drying and process optimization
Developing a novel artificial model to predict the foaming properties and β-carotene content of lucuma (Pouteria lucuma) during foam-mat drying and process optimization Open
Drying fruit puree by the foam drying method has become popular due to its simplicity, low cost, short drying time, and low thermal degradation. The objective of the study was to investigate the effect of foaming conditions on foam propert…
View article: Orange-flesh sweet potato powder as a promising partial substitution rice flour to produce high quality and low glycemic index vermicelli
Orange-flesh sweet potato powder as a promising partial substitution rice flour to produce high quality and low glycemic index vermicelli Open
This study aims to improve the quality of vermicelli products by replacing a portion of rice flour with orange-fleshed sweet potato powder at four ratios ranging from 10 % (F1) to 25 % (F4) (5 % interval), while the control sample used 100…
View article: Spatial Analysis of Environment Factors for Modeling Plant Hopper Potential Risk Prediction
Spatial Analysis of Environment Factors for Modeling Plant Hopper Potential Risk Prediction Open
Agricultural insect pests reduce crop productivity, causing a gap between global food demand and production. Early detection and early response can improve pest control efficiency. The study aimed to investigate the spatial correlations be…
View article: Impact of foam-mat drying conditions of “Gấc” aril on drying rate and bioactive compounds: Optimization by novel statistical approaches
Impact of foam-mat drying conditions of “Gấc” aril on drying rate and bioactive compounds: Optimization by novel statistical approaches Open
This study was conducted to optimize the foam-mat drying conditions to maximize quality [β-carotene and total polyphenol content (TPC)] and drying rate of "Gấc" aril powder by using two novel statistical techniques as Response Surface Meth…
View article: Clay resource estimation using a geostatistical approach in Tam Binh district, Vinh Long province, Viet Nam
Clay resource estimation using a geostatistical approach in Tam Binh district, Vinh Long province, Viet Nam Open
Clay is an essential resource for improving the brick and ceramic industries. However, the demand for clay needs to grow. Estimating industrial mineral reserves requires an optimal and unbiased statistical tool. Geographical information sy…
View article: Quality evaluation of “Gấc” arils and peels according to the maturity and ripeness stages
Quality evaluation of “Gấc” arils and peels according to the maturity and ripeness stages Open
Two parts (arils and peel) of “Gấc” fruit (Momordica cochinchinensis Spreng) were analyzed for their physicochemical properties from the stage when the fruit reached maturity to the next ripening stages. Understanding these characteristics…
View article: The Factors Affecting Orchard Fruit Farming in Hau Giang Province, Vietnam
The Factors Affecting Orchard Fruit Farming in Hau Giang Province, Vietnam Open
Background: Currently, the production and consumption of fruit products in Hau Giang Province face numerous challenges. These include low-lying soil and the use of disease-infected cultivars. Moreover, farmers in the region rarely utilize …
View article: Delineation of Urban Land Cover Changes Using Remote Sensing in Ninh Kieu District, Can Tho Province, Vietnam
Delineation of Urban Land Cover Changes Using Remote Sensing in Ninh Kieu District, Can Tho Province, Vietnam Open
The study aims to determine how changes in land cover and surface water are being made using stratified object-oriented analysis based on the interpretation of remote sensing images. It is the first step toward managing the region's annual…
View article: Using response surface methodology to optimize foam drying conditions related to drying rate and B-carotene concentration of orange-fleshed sweet potato powder
Using response surface methodology to optimize foam drying conditions related to drying rate and B-carotene concentration of orange-fleshed sweet potato powder Open
Response surface methodology and Box-Behnken design (3 factors and 3 levels) were performed to optimize the effects of different egg albumin contents (5-15%), xanthan gum (0.1-0.5%) and drying temperature (50-70oC). Drying rate and β-carot…
View article: Application of land-use change model for supporting land-use planning in An Bien district, Kien Giang province, Vietnam
Application of land-use change model for supporting land-use planning in An Bien district, Kien Giang province, Vietnam Open
Forecasting land-use change is a critical step in assisting land-use planning, especially for coastal areas that are influenced by many economic and natural environmental factors. This study aims to estimate land use changes based for An B…
View article: EFFECT OF FOAMING AGENT AND DRYING TEMPERATURE ON DRYING RATE AND QUALITY OF FOAM-MAT DRIED PAPAYA POWDER
EFFECT OF FOAMING AGENT AND DRYING TEMPERATURE ON DRYING RATE AND QUALITY OF FOAM-MAT DRIED PAPAYA POWDER Open
Recently, foam-mat drying is being considered a mild drying technique, requiring low investment costs but being particularly highly effective. This drying method is very useful for liquid or semi-liquid food products that are highly viscou…
View article: Current status and potential of circular agricultural economy for sustainable development in the Mekong Delta, Vietnam
Current status and potential of circular agricultural economy for sustainable development in the Mekong Delta, Vietnam Open
The study evaluates the circular economy's present state and its potential to advance sustainable agricultural development in Vietnam's Mekong Delta. The study has reviewed data, inherited, compared and synthesized the cycle of agricultura…
View article: Model kinetic and techno-analysis of moringa leaves hot air-drying process for sustainability development [pdf]
Model kinetic and techno-analysis of moringa leaves hot air-drying process for sustainability development [pdf] Open
Moringa oleifera is the most common species of woody plant in the genus Moringa in the family Moringaceae.This plant is native to South Asia but also grows wild and is grown, exploited, and used in many places in tropical and subtropical c…