Weijiao Ye
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View article: The Impact of Agricultural Fiscal Expenditure on Water Pressure in Grain Production: Provincial-Level Analysis in China
The Impact of Agricultural Fiscal Expenditure on Water Pressure in Grain Production: Provincial-Level Analysis in China Open
Financial support for agriculture has mainly focused on grain production, while insufficient efforts have been made to ensure water security, potentially intensifying water pressure in grain production (WPGP). This study applies the entrop…
View article: The Impact of Food Import Competition Effects on Water–Land–Food System Coordination: A Perspective from Land Use Efficiency for Food Production in China
The Impact of Food Import Competition Effects on Water–Land–Food System Coordination: A Perspective from Land Use Efficiency for Food Production in China Open
The exchange of food commodities significantly contributes to alleviating the strain on land used for agricultural production by linking areas rich in land with those facing resource limitations. This study employs the entropy weight–TOPSI…
View article: Impact of Food Imports on Water Pressure in Food Production in China: An Analysis from the Perspective of Virtual Water Trade
Impact of Food Imports on Water Pressure in Food Production in China: An Analysis from the Perspective of Virtual Water Trade Open
Motivation: Breaking through the constraints of water scarcity is a crucial factor for the efficient and sustainable production of food in China. Objective: To explore a new strategy to alleviate the water resource pressure in food product…
View article: Will the Grain Imports Competition Effect Reverse Land Green Efficiency of Grain Production? Analysis Based on Virtual Land Trade Perspective
Will the Grain Imports Competition Effect Reverse Land Green Efficiency of Grain Production? Analysis Based on Virtual Land Trade Perspective Open
To explore new strategies to improve the efficiency of land for grain production in China, this study empirically investigates the relationship between the grain imports competition effect and the efficiency of land for grain production fr…
View article: The Impact of Food Production Comparative Advantage on Green Total Factor Productivity: The Moderating Role of Environmental Regulation
The Impact of Food Production Comparative Advantage on Green Total Factor Productivity: The Moderating Role of Environmental Regulation Open
Guaranteeing an increase in ecologically sustainable food production is a sufficient prerequisite for the long-term development of national food security. This study’s primary goal is to determine strategies for improving the nation’s gree…
View article: The relationship between rural finance development and food ecological total factor productivity: Moderating effects of food science and technology progress
The relationship between rural finance development and food ecological total factor productivity: Moderating effects of food science and technology progress Open
Achieving increased food production while reducing pollution emissions is an effective way to ensure food security and sustainable development. However, China's increased food production has been accompanied by resource depletion, ecologic…