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View article: Food safety trends across Europe: insights from the 392-million-entry CompreHensive European Food Safety (CHEFS) database
Food safety trends across Europe: insights from the 392-million-entry CompreHensive European Food Safety (CHEFS) database Open
View article: Food safety trends across Europe: insights from the 392-million-entry CompreHensive European Food Safety (CHEFS) database
Food safety trends across Europe: insights from the 392-million-entry CompreHensive European Food Safety (CHEFS) database Open
In the European Union, official food safety monitoring data collected by member states are submitted to the European Food Safety Authority (EFSA) and published on Zenodo. This data includes 392 million analytical results derived from over …
View article: Extracting chemical food safety hazards from the scientific literature automatically using large language models
Extracting chemical food safety hazards from the scientific literature automatically using large language models Open
View article: Vascular smooth muscle cell PRDM16 regulates circadian variation in blood pressure
Vascular smooth muscle cell PRDM16 regulates circadian variation in blood pressure Open
Disruptions of blood pressure (BP) circadian variation are closely associated with an increased risk of cardiovascular disease. Thus, gaining insights into the molecular mechanisms of BP circadian variation is essential for comprehending B…
View article: Data driven food fraud vulnerability assessment using Bayesian Network: Spices supply chain
Data driven food fraud vulnerability assessment using Bayesian Network: Spices supply chain Open
Recognizing the vulnerabilities that arise in the spices' supply chain for food fraud, determining which products and food fraud types to assess is crucial for ensuring food quality and food safety. In this study, we developed a data drive…
View article: Extracting chemical food safety hazards from the scientific literature automatically using large language models
Extracting chemical food safety hazards from the scientific literature automatically using large language models Open
The number of scientific articles published in the domain of food safety has consistently been increasing over the last few decades. It has therefore become unfeasible for food safety experts to read all relevant literature related to food…
View article: Making food systems more resilient to food safety risks by including artificial intelligence, big data, and internet of things into food safety early warning and emerging risk identification tools
Making food systems more resilient to food safety risks by including artificial intelligence, big data, and internet of things into food safety early warning and emerging risk identification tools Open
To enhance the resilience of food systems to food safety risks, it is vitally important for national authorities and international organizations to be able to identify emerging food safety risks and to provide early warning signals in a ti…
View article: Author Correction: Applying federated learning to combat food fraud in food supply chains
Author Correction: Applying federated learning to combat food fraud in food supply chains Open
View article: Applying federated learning to combat food fraud in food supply chains
Applying federated learning to combat food fraud in food supply chains Open
Ensuring safe and healthy food is a big challenge due to the complexity of food supply chains and their vulnerability to many internal and external factors, including food fraud. Recent research has shown that Artificial Intelligence (AI) …
View article: PRDM16 deficiency in vascular smooth muscle cells aggravates abdominal aortic aneurysm
PRDM16 deficiency in vascular smooth muscle cells aggravates abdominal aortic aneurysm Open
Abdominal aortic aneurysm (AAA) is usually asymptomatic until life-threatening complications occur, predominantly involving aortic rupture. Currently, no drug-based treatments are available, primarily due to limited understanding of AAA pa…
View article: Building a resilient pork supply chain to<i>Salmonella</i>spp
Building a resilient pork supply chain to<i>Salmonella</i>spp Open
Salmonella spp. control in pork supply chains has always been a challenging issue and insufficient control can lead to high social and economic consequences. Conventional risk management and risk management approaches and models are not su…
View article: A federated learning approach to data sharing in a food supply chain
A federated learning approach to data sharing in a food supply chain Open
Ensuring safe and healthy food is a big challenge due to the complexity of food supply chains and their vulnerability to many internal and external factors. Recent research has shown that Artificial Intelligence (AI) based algorithms, in p…
View article: Global media as an early warning tool for food fraud; an assessment of MedISys-FF
Global media as an early warning tool for food fraud; an assessment of MedISys-FF Open
View article: D6.1 - Piloting Scenarios & Evaluation Plan II
D6.1 - Piloting Scenarios & Evaluation Plan II Open
This document provides an overall guidance methodology for the pilot execution in the first iteration of TheFSM pilots. It sets out the whole process of developing and conducting a pilot and provides for each step…
View article: Towards a resilient food supply chain in the context of food safety
Towards a resilient food supply chain in the context of food safety Open
View article: Mobile Apps for Green Food Practices and the Role for Consumers: A Case Study on Dining Out Practices with Chinese and Dutch Young Consumers
Mobile Apps for Green Food Practices and the Role for Consumers: A Case Study on Dining Out Practices with Chinese and Dutch Young Consumers Open
Mobile applications (apps) have become popular among consumers to facilitate their existing food practices like cooking, shopping, and dining out. However, the feasibility of using mobile apps to facilitate sustainability transitions in fo…
View article: Benchmarking the environmental performance of dairy farming systems
Benchmarking the environmental performance of dairy farming systems Open
Milk production has a major impact on the environment and competes increasingly for scarce resources. As the demand for milk is expected to increase, these issues are likely to worsen. Benchmarking the environmental performance of dairy fa…