Yike Su
YOU?
Author Swipe
View article: Multi-omics analysis unravels chemical roadmap and genetic basis for peach fruit aroma improvement
Multi-omics analysis unravels chemical roadmap and genetic basis for peach fruit aroma improvement Open
Selection of fruits with enhanced health benefits and superior flavor is an important aspect of peach breeding. Understanding the genetic interplay between appearance and flavor chemicals remains a major challenge. We identify the most imp…
View article: Functional genomics reveals functions of terpene synthases for volatile terpene formation in peach
Functional genomics reveals functions of terpene synthases for volatile terpene formation in peach Open
Objectives Terpenes are important volatile organic compounds that impact fruit aroma and flavor quality. Terpene synthases (TPSs) are the key enzymes responsible for the biosynthesis of basic backbone structure of terpenes. The identificat…
View article: Transcription factor PpNAC1 and DNA demethylase PpDML1 synergistically regulate peach fruit ripening
Transcription factor PpNAC1 and DNA demethylase PpDML1 synergistically regulate peach fruit ripening Open
Fruit ripening is accompanied by dramatic changes in color, texture, and flavor and is regulated by transcription factors (TFs) and epigenetic factors. However, the detailed regulatory mechanism remains unclear. Gene expression patterns su…