Yingyi Mao
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View article: Carotenoids in maternal and cord blood, breast milk and their association with maternal dietary intake: a longitudinal study in Shanghai, China
Carotenoids in maternal and cord blood, breast milk and their association with maternal dietary intake: a longitudinal study in Shanghai, China Open
Carotenoids are important bioactive substances in breast milk, the profile of which is seldom studied. This study aimed to explore the profile of carotenoids in breast milk and maternal/cord plasma of healthy mother–neonate pairs in Shangh…
View article: Lactational and geographical variation in the concentration of six oligosaccharides in Chinese breast milk: a multicenter study over 13 months postpartum
Lactational and geographical variation in the concentration of six oligosaccharides in Chinese breast milk: a multicenter study over 13 months postpartum Open
Introduction Understanding the variations of oligosaccharide in breast milk contribute to better study how human milk oligosaccharides (HMOs) play a role in health-promoting benefits in infants. Methods Six abundant HMOs, 2’-fucosyllactose…
View article: Vitamins, Vegetables and Metal Elements Are Positively Associated with Breast Milk Oligosaccharide Composition among Mothers in Tianjin, China
Vitamins, Vegetables and Metal Elements Are Positively Associated with Breast Milk Oligosaccharide Composition among Mothers in Tianjin, China Open
Background: Human milk oligosaccharides (HMOs) are a group of breast milk carbohydrates exerting pivotal benefits for breastfed infants. Whether maternal diet is associated with breastmilk HMO composition has not been well-characterized. O…
View article: Profile of Folate in Breast Milk from Chinese Women over 1–400 Days Postpartum
Profile of Folate in Breast Milk from Chinese Women over 1–400 Days Postpartum Open
Folate is an essential nutrient for growth in early life. This study aimed to determine the levels and compositions of folate in Chinese breast milk samples. This study was part of the Maternal Nutrition and Infant Investigation (MUAI) stu…
View article: Carotenoid Profile in Maternal/Cord Plasma and Changes in Breast Milk along Lactation and Its Association with Dietary Intake: A Longitudinal Study in a Coastal City in Southern China
Carotenoid Profile in Maternal/Cord Plasma and Changes in Breast Milk along Lactation and Its Association with Dietary Intake: A Longitudinal Study in a Coastal City in Southern China Open
In this study, changes of carotenoids in breast milk were observed longitudinally for up to one year. Our study aimed to analyze the profile of carotenoids in breast milk and maternal/cord plasma and its correlation with dietary intake in …
View article: Lactational Changes of Phospholipids Content and Composition in Chinese Breast Milk
Lactational Changes of Phospholipids Content and Composition in Chinese Breast Milk Open
Phospholipids are pivotal polar lipids in human milk and essential for infants’ growth and development, especially in the brain and cognitive development. Its content and composition are affected by multiple factors and there exist discrep…
View article: Profile of Nucleotides in Chinese Mature Breast Milk from Six Regions
Profile of Nucleotides in Chinese Mature Breast Milk from Six Regions Open
This study measured the total potentially available nucleoside (TPAN) content in breast milk from six different regions of China as a part of the Maternal Nutrition and Infant Investigation (MUAI) study. A total of 631 breast milk samples …
View article: Six Oligosaccharides’ Variation in Breast Milk: A Study in South China from 0 to 400 Days Postpartum
Six Oligosaccharides’ Variation in Breast Milk: A Study in South China from 0 to 400 Days Postpartum Open
This study investigated the variation in oligosaccharide levels in the breast milk of south Chinese mothers in a prolonged breastfeeding period of up to 400 days postpartum. A total of 488 breast milk samples were collected from 335 health…
View article: BJN volume 126 issue 9 Cover and Back matter
BJN volume 126 issue 9 Cover and Back matter Open
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View article: BJN volume 123 issue 8 Cover and Back matter
BJN volume 123 issue 8 Cover and Back matter Open
An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
View article: Fatty acid positional distribution (<i>sn</i>-2 fatty acids) and phospholipid composition in Chinese breast milk from colostrum to mature stage
Fatty acid positional distribution (<i>sn</i>-2 fatty acids) and phospholipid composition in Chinese breast milk from colostrum to mature stage Open
This study quantified the fatty acid profile with emphasis on the stereo-specifically numbered ( sn ) 2 positional distribution in TAG and the composition of main phospholipids at different lactation stages. Colostrum milk ( n 70), transit…
View article: Health Benefits of Dietary Tree Peony Seed Oil in a High Fat Diet Hamster Model
Health Benefits of Dietary Tree Peony Seed Oil in a High Fat Diet Hamster Model Open
Background: Tree peony (Paeonia ostii) seed oil is rich in different unsaturated fatty acids, including monounsaturated fatty acids (MUFA), n-3 and n-6 polyunsaturated fatty acids (PUFA). Health benefits of this edible plant oil as a whole…