Yuichi Uno
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View article: Localization of SNAP-29 and Syntaxin 6 in the brain of Bombyx mori
Localization of SNAP-29 and Syntaxin 6 in the brain of Bombyx mori Open
View article: Effects of R/B Ratio and Light Intensity of the LED Lamp on the Growth and Iridoid Glycoside Content of <i>Hedyotis diffusa</i>
Effects of R/B Ratio and Light Intensity of the LED Lamp on the Growth and Iridoid Glycoside Content of <i>Hedyotis diffusa</i> Open
View article: Growth Diagnosis and Yield Prediction in Lettuce Using a Drone Equipped with a Multispectral Camera
Growth Diagnosis and Yield Prediction in Lettuce Using a Drone Equipped with a Multispectral Camera Open
View article: Prediction of Lettuce Harvest Date and Evaluation of Data for Yield Estimation Using Artificial Intelligence Analysis of Aerial Drone Images
Prediction of Lettuce Harvest Date and Evaluation of Data for Yield Estimation Using Artificial Intelligence Analysis of Aerial Drone Images Open
View article: Establishment of regeneration, transformation, and genome editing procedures for a seed-propagated carnation (Dianthus caryophyllus L.) variety
Establishment of regeneration, transformation, and genome editing procedures for a seed-propagated carnation (Dianthus caryophyllus L.) variety Open
Carnations ( Dianthus caryophyllus L.) are amongst the three most commercially valuable cut flowers worldwide. However, traditional breeding methods are often time-consuming and labor-intensive. Although genome editing is used as an altern…
View article: LsMybW-encoding R2R3-MYB transcription factor is responsible for a shift from black to white in lettuce seed
LsMybW-encoding R2R3-MYB transcription factor is responsible for a shift from black to white in lettuce seed Open
Key message We identified LsMybW as the allele responsible for the shift in color from black to white seeds in wild ancestors of lettuce to modern cultivars. Abstract Successfully selected white seeds are a key agronomic trait for lettuce …
View article: Quality assurance method for flash butt welds at high speed trains construction sites
Quality assurance method for flash butt welds at high speed trains construction sites Open
View article: Functional Characterization of <i>DcFT1</i>, an Ortholog for the <i>FLOWERING LOCUS T</i> Gene in Carnation (<i>Dianthus caryophyllus</i> L.)
Functional Characterization of <i>DcFT1</i>, an Ortholog for the <i>FLOWERING LOCUS T</i> Gene in Carnation (<i>Dianthus caryophyllus</i> L.) Open
View article: Identification of a 17 kDa protein that is a potentially novel antigen of lettuce‐associated respiratory allergy in farmers
Identification of a 17 kDa protein that is a potentially novel antigen of lettuce‐associated respiratory allergy in farmers Open
Background We have identified and reported a novel antigen, nonprotein‐specific secreted EP1‐like glycoprotein (51 kDa), for lettuce‐related respiratory allergy. Objective We aimed to identify a novel antigen for lettuce‐related respirator…
View article: Metabolism of testosterone and progesterone by cytochrome P450 2C19 allelic variants
Metabolism of testosterone and progesterone by cytochrome P450 2C19 allelic variants Open
CYP2C19 is a member of the human microsomal cytochrome P450 (CYP). Significant variation in CYP2C19 levels and activity can be attributed to polymorphisms in this gene. Wildtype CYP2C19 and 13 mutants (CYP2C19.1B, CYP2C19.5A, CYP2C19.5B, C…
View article: <i>LsTT2</i>encoding R2R3-MYB transcription factor is responsible for a shift from black to white in lettuce seed
<i>LsTT2</i>encoding R2R3-MYB transcription factor is responsible for a shift from black to white in lettuce seed Open
Prickly lettuce ( Lactuca serriola ), which is considered the wild ancestor of lettuce, has black seeds, whereas the major seed color of domesticated lettuce is black or white. The successfully-selected white seed trait is a key domesticat…
View article: Locations of Rab, Allatotropin, Prothoracicotropic hormone and Period in the larval brain, corpus allatum and frontal ganglion of Bombyx mori
Locations of Rab, Allatotropin, Prothoracicotropic hormone and Period in the larval brain, corpus allatum and frontal ganglion of Bombyx mori Open
Rab, a low molecular weight GTP-binding protein, regulates the transmission of intracellular proteins. Insect neuropeptides that are directly involved in growth, development, reproduction, homeostasis, courtship, feeding, circadian rhythm …
View article: Pre- and Post-Harvest Conditions Affect Polyphenol Content in Strawberry (Fragaria × ananassa)
Pre- and Post-Harvest Conditions Affect Polyphenol Content in Strawberry (Fragaria × ananassa) Open
The strawberry fruit contains abundant polyphenols, such as anthocyanins, flavan-3-ol, and ellagitannin. Polyphenol enrichment improves the quality of strawberries and leads to a better understanding of the polyphenol induction process. We…
View article: Enzymatic Activities and Gene Transcript Levels Associated with the Augmentation of Antioxidant Constituents during Drought Stress in Lettuce
Enzymatic Activities and Gene Transcript Levels Associated with the Augmentation of Antioxidant Constituents during Drought Stress in Lettuce Open
Efficient cultivation methods were investigated to promote the branding of products in plant factories. Moderate stress can enhance plant constituents that are beneficial for human health, without reducing yield. Dehydration stress in lett…
View article: Relationship between Rab and insulin-like proteins in the nervous system of Bombyx mori
Relationship between Rab and insulin-like proteins in the nervous system of Bombyx mori Open
Rab proteins are small GTP-binding proteins and are the largest family in the Ras GTPase superfamily and mediate vesicular transport in cells. Diverse insulin-like peptides, such as bombyxin, are synthesized in the brain and secreted into …
View article: Verification of the Effects of End-of-Day-cooling on Floral Differentiation and Cut-flower Characteristics in Carnation (<i>Dianthus caryophyllus</i> L.)
Verification of the Effects of End-of-Day-cooling on Floral Differentiation and Cut-flower Characteristics in Carnation (<i>Dianthus caryophyllus</i> L.) Open
The effects of End-of-Day (EOD)-cooling on floral differentiation and cut flower characteristics in carnation were verified using both short-term model-based experiments in a growth chamber and long-term demonstrative experiments in a gree…
View article: Development of a Non-destructive Starch Concentration Measurement Technique in Saffron (<i>Crocus sativus</i> L.) Corms Using Light Scattering Image Analysis
Development of a Non-destructive Starch Concentration Measurement Technique in Saffron (<i>Crocus sativus</i> L.) Corms Using Light Scattering Image Analysis Open
This research aimed to develop regression models that estimate starch concentration in saffron (Crocus sativus L.) corms from hyperspectral light scattering images. Light scattering images were captured from corms at wavelengths from 650 n…
View article: A CIN-like TCP transcription factor (LsTCP4) having retrotransposon insertion associates with a shift from Salinas type to Empire type in crisphead lettuce (Lactuca sativa L.)
A CIN-like TCP transcription factor (LsTCP4) having retrotransposon insertion associates with a shift from Salinas type to Empire type in crisphead lettuce (Lactuca sativa L.) Open
To improve several agronomic traits in crisphead lettuce ( Lactuca sativa L.) under high-temperature growth conditions, we investigated the correlation among those traits in multiple cultivars and performed genetic mapping of their causal …
View article: Response of the Major Allergen Fra a 1.01 in Strawberry to Cold
Response of the Major Allergen Fra a 1.01 in Strawberry to Cold Open
Fra a 1 is a strawberry allergen that causes oral allergic syndrome. Fra a 1.01 is a major isoform that accumulates abundantly in fruits during the winter season. Here, we tested the hypothesis that Fra a 1.01 responds to environmental fac…
View article: Isolation of phenolic components from strawberry cultivar 'Tokun' and their inhibitory activities on recombinant human histidine decarboxylase
Isolation of phenolic components from strawberry cultivar 'Tokun' and their inhibitory activities on recombinant human histidine decarboxylase Open
Histamine, known as bioactive amine, is synthesized through histidine decarboxylase (HDC). HDC is the sole enzyme that catalyzes histamine production in the human body and thus HDC inhibitor is expected to control histamine-mediating biolo…
View article: Effects of Temperature and Timing/Duration of Night Cooling Treatments on Flowering Time and Quality of Cut Flowers of Standard Type Carnation (<i>Dianthus caryophyllus</i>)
Effects of Temperature and Timing/Duration of Night Cooling Treatments on Flowering Time and Quality of Cut Flowers of Standard Type Carnation (<i>Dianthus caryophyllus</i>) Open
The aim of this study was to develop efficient night cooling technology to produce high-quality carnation cut flowers. The effects of temperature and timing of night cooling treatments (applied using a heat pump) on the flowering time and …
View article: Seasonal Variation of the Major Allergen Fra a 1 in Strawberry Fruit
Seasonal Variation of the Major Allergen Fra a 1 in Strawberry Fruit Open
Strawberry (Fragaria × ananassa) contains a major allergen, Fra a 1, which causes oral allergic syndrome. Fra a 1 is a PR-10 homolog that is regulated by environmental conditions. The allergenicity of fruit caused by Fra a 1 may depend on …
View article: Effect of Air Temperature during Light and Dark Periods on the Iridoid Glycoside Content of <i>Hedyotis diffusa</i>
Effect of Air Temperature during Light and Dark Periods on the Iridoid Glycoside Content of <i>Hedyotis diffusa</i> Open
The aim of this study was to clarify how the air temperatures during the light and dark periods affect growth and biosynthesis of the iridoid glycoside asperuloside in Hedyotis diffusa. Ten experimental air temperature treatments were esta…
View article: Effect of Far-red Light on Saffron (<i>Crocus sativus</i> L.) Growth and Crocin Yields
Effect of Far-red Light on Saffron (<i>Crocus sativus</i> L.) Growth and Crocin Yields Open
This study investigated the effect of the red (R) to far-red (FR) photon flux density ratio on the growth and crocin yields of 64 saffron (Crocus sativus L.) corms that were hydroponically cultivated in closed chambers. The life cycle of s…
View article: Expression Profiling of Strawberry Allergen Fra a during Fruit Ripening Controlled by Exogenous Auxin
Expression Profiling of Strawberry Allergen Fra a during Fruit Ripening Controlled by Exogenous Auxin Open
Strawberry fruit contain the allergenic Fra a proteins, members of the pathogenesis-related 10 protein family that causes oral allergic syndrome symptoms. Fra a proteins are involved in the flavonoid biosynthesis pathway, which might be im…
View article: Effect of Light Intensity and Light/Dark Period on Iridoids in <i>Hedyotis diffusa</i>
Effect of Light Intensity and Light/Dark Period on Iridoids in <i>Hedyotis diffusa</i> Open
The purpose of this study was to clarify the effects of light intensity and light/dark period on the concentration of iridoids in the plant Hedyotis diffusa, which finds use in herbal medicine. To investigate the effect of light conditions…
View article: Dry-fog Aeroponics Affects the Root Growth of Leaf Lettuce (<i>Lactuca sativa</i> L. cv. Greenspan) by Changing the Flow Rate of Spray Fertigation
Dry-fog Aeroponics Affects the Root Growth of Leaf Lettuce (<i>Lactuca sativa</i> L. cv. Greenspan) by Changing the Flow Rate of Spray Fertigation Open
The growth characteristics and physiological activities of leaves and roots of lettuce cultivated in dry-fog aeroponics with different flow rates of nutrient dry-fog (FL, 1.0 m s−1; NF, 0.1 m s−1) were investigated under a controlled envir…
View article: Continuous Measurement of Nitrate Concentration in Whole Lettuce Plant by Visible-near-infrared Spectroscopy
Continuous Measurement of Nitrate Concentration in Whole Lettuce Plant by Visible-near-infrared Spectroscopy Open
The purpose of this study is to measure the time variation of nitrate concentration in whole lettuce plants throughout cultivation. Lettuce plants were cultivated in growth chambers under fluorescent or light-emitting diode (LED) lamps. Fo…
View article: Effect of Plant Shoot Number and Air Temperature on Saffron (<I>Crocus sativus</I> L.) Corm Production and Total Crocin Content
Effect of Plant Shoot Number and Air Temperature on Saffron (<i>Crocus sativus</i> L.) Corm Production and Total Crocin Content Open
植物工場でサフランの最適な栽培環境条件を解明するため,芽の数,子球形成期の低温処理の有無および子球肥大期の温度条件に注目し栽培を行った.全試験区で20 g以上の子球が収穫できたこととクロシン総量は芽が2つの試験区の方が大きくなるという結果から芽の数は2つが良いと考えられた.子球形成期の低温処理はサフランの子球形成には必要がなかった.子球肥大期に低温条件にすると子球重量とクロシン濃度が大きくなる傾向が見られた.以上の結果,植物工場でサフランを栽培する最適な条件は芽が2つで子球…