Zahra Azzouz
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View article: Statistical Optimisation of Streptomyces sp. DZ 06 Keratinase Production by Submerged Fermentation of Chicken Feather Meal
Statistical Optimisation of Streptomyces sp. DZ 06 Keratinase Production by Submerged Fermentation of Chicken Feather Meal Open
This study focused on the isolation of actinobacteria capable of producing extracellular keratinase from keratin-rich residues, which led to the selection of an actinobacterial strain referenced as Streptomyces strain DZ 06 (ES41). The Pla…
View article: Application of Rosmarinic Acid with Its Derivatives in the Treatment of Microbial Pathogens
Application of Rosmarinic Acid with Its Derivatives in the Treatment of Microbial Pathogens Open
The emergence of the antimicrobial resistance phenomena on and the harmful consequences of the use of antibiotics motivate the necessity of innovative antimicrobial therapies, while natural substances are considered a promising alternative…
View article: Inactivation of Escherichia coli in an Orange Juice Beverage by Combined Ultrasonic and Microwave Treatment
Inactivation of Escherichia coli in an Orange Juice Beverage by Combined Ultrasonic and Microwave Treatment Open
The inactivation of Escherichia coli is one of the major issues in the food industry. The present study focuses on the application of a combined microwave-ultrasound system for the optimization of the inactivation of Escherichia coli ATCC …
View article: Treatment of wastewaters from food Aromsa and ingredients production by electrocoagulation (EC) treatment aided by mucilage of Opuntia ficus-indica
Treatment of wastewaters from food Aromsa and ingredients production by electrocoagulation (EC) treatment aided by mucilage of Opuntia ficus-indica Open
The electrocoagulation (EC) treatment process was aided by the cladode mucilage of Opuntia ficus-indica (OFI) to improve chemical oxygen demand (COD) removal efficiency (%) of wastewater from a plant producing flavoring and food additives.…
View article: SCREENING OF FUNGAL STRAINS ISOLATED FROM ALGERIAN SOIL FOR THE PRODUCTION OF EXTRACELLULAR ENZYMES
SCREENING OF FUNGAL STRAINS ISOLATED FROM ALGERIAN SOIL FOR THE PRODUCTION OF EXTRACELLULAR ENZYMES Open
View article: Optimization of β-1,4-Endoxylanase Production by an Aspergillus niger Strain Growing on Wheat Straw and Application in Xylooligosaccharides Production
Optimization of β-1,4-Endoxylanase Production by an Aspergillus niger Strain Growing on Wheat Straw and Application in Xylooligosaccharides Production Open
Plant biomass constitutes the main source of renewable carbon on the planet. Its valorization has traditionally been focused on the use of cellulose, although hemicellulose is the second most abundant group of polysaccharides on Earth. The…
View article: Optimization of β-1,4-endoxylanase production by a new Aspergillus niger strain growing on wheat straw and application in xylooligosaccharides production
Optimization of β-1,4-endoxylanase production by a new Aspergillus niger strain growing on wheat straw and application in xylooligosaccharides production Open
Plant biomass constitutes the main resource of renewable carbon in the planet and its valorization has traditionally been focused on the use of cellulose, although hemicellulose is the second most abundant group of polysaccharides on earth…
View article: Isolation and Screening of Fungal Culture Isolated From Algerian Soil for the Production of Cellulase and Xylanase
Isolation and Screening of Fungal Culture Isolated From Algerian Soil for the Production of Cellulase and Xylanase Open
Lignocellulolytic enzymes constitute a very large group of extracellular proteins secreting by fungi who is ecologically involved in the degradation of a variety of complex materials, a property that is attributed to a battery of enzymes p…
View article: PURIFICATION AND CHARACTERIZATION OF AN ENDOGLUCANASE PRODUCED FROM Streptomyces sp. STRAINBPNG23
PURIFICATION AND CHARACTERIZATION OF AN ENDOGLUCANASE PRODUCED FROM Streptomyces sp. STRAINBPNG23 Open
Streptomyces sp. strain BPNG23 produces five endoglucanases: endo1, endo 2, endo 3, endo 4 and endo 5.The endo2 has been purified and characterized by two subsequent purification steps with ultrafiltration and anion exchange chromatography…
View article: OPTIMIZATION OF XYLANASE PRODUCTION BY NEWLY ISOLATED STRAIN TRICHODERMA AFROHARZIANUM ISOLATE AZ 12 IN SOLID STATE FERMENTATION USING RESPONSE SURFACE METHODOLOGY
OPTIMIZATION OF XYLANASE PRODUCTION BY NEWLY ISOLATED STRAIN TRICHODERMA AFROHARZIANUM ISOLATE AZ 12 IN SOLID STATE FERMENTATION USING RESPONSE SURFACE METHODOLOGY Open
Xylanases are hydrolytic enzymes with wide applications in several industries, such as biofuels, paper, deinking, food and feed.Response surface methodology and Box-Behnken matrix were used to optimize the culture conditions for xylanase p…