Bacillus amyloliquefaciens
View article: Interactions betweenPre-Emergence Herbicides andNematicides on the Soybean Growth and Nematode Population
Interactions betweenPre-Emergence Herbicides andNematicides on the Soybean Growth and Nematode Population Open
In recent years, the combined pressure from nematodes and weeds has increased considerably. Consequently, the spray of mixed nematicides and pre-emergence herbicides has become a common practice in soybean fields. However, the interactions…
View article: Study on the Impactof Glutamate Domain Swapping onPlipastatin Production
Study on the Impactof Glutamate Domain Swapping onPlipastatin Production Open
Cyclic lipopeptides from Bacillus subtilis are potent antimicrobial agents with promising applications in sustainable agriculture and postharvest preservation. While surfactin and plipastatin share glutamic acid as the substrate incorporat…
View article: Comparative Effects of Sodium Metasilicate and Potassium Silicate in Enhancing Bacillus amyloliquefaciens PMB05 Plant Immune Responses and Control of Bacterial Soft Rot in Cabbage
Comparative Effects of Sodium Metasilicate and Potassium Silicate in Enhancing Bacillus amyloliquefaciens PMB05 Plant Immune Responses and Control of Bacterial Soft Rot in Cabbage Open
Cabbage is an important vegetable crop worldwide. In Taiwan, during cabbage production, bacterial soft rot caused by Pectobacterium carotovorum subsp. carotovorum often leads to significant yield losses. Aligning with the Sustainable Devel…
View article: Table 1_Extracellular products derived from Bacillus pumilus cultured on microalgal and cyanobacterial supplemented media: potential for controlling four specific aquaculture pathogens.docx
Table 1_Extracellular products derived from Bacillus pumilus cultured on microalgal and cyanobacterial supplemented media: potential for controlling four specific aquaculture pathogens.docx Open
The consequences of the overuse of antibiotics in aquaculture have intensified the search for alternative pathogen control strategies, including postbiotics and antimicrobial proteins. In this study, we evaluated the potential of extracell…
View article: Dietary Evaluation of Lactobacillus acidophilus Strain PR2 as a Probiotic on Growth, Immunity, and Water Quality in Major Carp (Catla catla)
Dietary Evaluation of Lactobacillus acidophilus Strain PR2 as a Probiotic on Growth, Immunity, and Water Quality in Major Carp (Catla catla) Open
Probiotic candidates, Lactobacillus acidophilus, are recognised for their ability to produce extracellular enzymes (proteases, lipases, and amylases), form resilient spores, inhibit pathogens, and colonise the intestinal mucosa. The presen…
View article: Antagonistic Potential and Plant Growth Enhancement by Endophytic Bacillus Isolated from Citrus Plants
Antagonistic Potential and Plant Growth Enhancement by Endophytic Bacillus Isolated from Citrus Plants Open
Citrus is a horticultural commodity with high economic value. However, citrus production is constrained by various plant diseases caused by infectious pathogens. Endophytic bacteria that live in plant tissues can function as plant growth p…
View article: Supplementary file 1_Mechanisms of anti-nutritional factor degradation and quality enhancement in soybean meal via Rpf-mediated microbiota synergy and Bacillus reinforcement during solid-state fermentation.docx
Supplementary file 1_Mechanisms of anti-nutritional factor degradation and quality enhancement in soybean meal via Rpf-mediated microbiota synergy and Bacillus reinforcement during solid-state fermentation.docx Open
As the core protein source in livestock and poultry feed, soybean meal has its nutritional value limited by anti-nutritional factors (ANFs). This study innovatively combined the Resuscitation Promoting Factor (Rpf) of Micrococcus luteus wi…
View article: Genomic and transcriptomic analysis of yield enhancement mechanism of lipopeptide iturin W by tryptone supplementation
Genomic and transcriptomic analysis of yield enhancement mechanism of lipopeptide iturin W by tryptone supplementation Open
In our previous studies, a novel lipopeptide, iturin W, exhibiting high antifungal activity, was discovered from Bacillus sp. wsm-1. To enhance its production, the effects of different carbon and nitrogen sources were detected, and only su…
View article: Isolation and Identification of Bacteria Bacillus velezensis with Antagonistic Activity Against Major Pathogens of Coconut
Isolation and Identification of Bacteria Bacillus velezensis with Antagonistic Activity Against Major Pathogens of Coconut Open
Coconut (Cocos nucifera L.) cultivation is increasingly threatened by destructive fungal pathogens that reduce yield and compromise tree health, particularly in tropical regions in China. To address this challenge, the present study aimed …
View article: The combinatorial deletion of mycobacterial DD-carboxypeptidases is readily tolerated in Mycobacterium smegmatis
The combinatorial deletion of mycobacterial DD-carboxypeptidases is readily tolerated in Mycobacterium smegmatis Open
Proteins facilitating bacterial cell wall (CW) biosynthesis are crucial for survival and broadly remain the target of numerous antimicrobial agents. Herein, we focused on characterizing the physiological roles of low molecular weight penic…
View article: Whey as a screening and fermentation medium for protease-producing <i>Bacillus</i> strains
Whey as a screening and fermentation medium for protease-producing <i>Bacillus</i> strains Open
Background: Microbial proteases provide sustainable alternatives to chemical processes and have wide applications in food and biotechnology. Among various microbial sources, Bacillus species are particularly recognized for their ability to…
View article: Supplementary material for proteases from Bacillus
Supplementary material for proteases from Bacillus Open
Our study was based on the hypothesis that whey, a dairy side-stream with high nutritional content and low cost, can serve as an efficient substrate for the screening and fermentation of protease-producing Bacillus strains, and that the pr…
View article: An antifungal polypeptide from Bacillus amyloliquefaciens FS6 and its biocontrol potential against ginseng gray mold caused by Botrytis cinerea
An antifungal polypeptide from Bacillus amyloliquefaciens FS6 and its biocontrol potential against ginseng gray mold caused by Botrytis cinerea Open
View article: Evaluation of microbial consortia for the control of Rhizoctonia solani kühn in serrano pepper under greenhouse conditions
Evaluation of microbial consortia for the control of Rhizoctonia solani kühn in serrano pepper under greenhouse conditions Open
Objective: To evaluate the effectiveness of bacterial consortia and endophytic fungi for the control of Rhizoctonia solani in serrano pepper. Design/methodology/approach: Two experiments were established: the first used two-month-old chili…
View article: Supplementary material-Paloyan
Supplementary material-Paloyan Open
Our study was based on the hypothesis that whey, a dairy side-stream with high nutritional content and low cost, can serve as an efficient substrate for the screening and fermentation of protease-producing Bacillus strains, and that the pr…
View article: Impact of energy metabolism pathways in promoting phytoremediation of cadmium contamination by Bacillus amyloliquefaciens Bam1
Impact of energy metabolism pathways in promoting phytoremediation of cadmium contamination by Bacillus amyloliquefaciens Bam1 Open
View article: In Vitro and Greenhouse Evaluation of Fungicides and Bacillus Antagonists Against Diplodia corticola (Botryosphaeriaceae, Botryosphaeriales) on Quercus suber
In Vitro and Greenhouse Evaluation of Fungicides and Bacillus Antagonists Against Diplodia corticola (Botryosphaeriaceae, Botryosphaeriales) on Quercus suber Open
Cork oak (Quercus suber) forests are threatened by emergent fungal pathogen Diplodia corticola, which causes significant economic and ecological losses. This study evaluates the efficacy of synthetic and natural fungicides, as well as Baci…
View article: BACILLUS AMYLOLIQUEFACIENS - UZMU 22 SHTAMINI PROBIOTIK XUSUSIYATLARINI ANIQLASH
BACILLUS AMYLOLIQUEFACIENS - UZMU 22 SHTAMINI PROBIOTIK XUSUSIYATLARINI ANIQLASH Open
View article: BACILLUS AMYLOLIQUEFACIENS - UZMU 22 SHTAMINI PROBIOTIK XUSUSIYATLARINI ANIQLASH
BACILLUS AMYLOLIQUEFACIENS - UZMU 22 SHTAMINI PROBIOTIK XUSUSIYATLARINI ANIQLASH Open
View article: Enhancement ofThermostability and Catalytic Activityof β‑1,4-Xylanase via Rational and Semi-rational CollaborativeEngineering
Enhancement ofThermostability and Catalytic Activityof β‑1,4-Xylanase via Rational and Semi-rational CollaborativeEngineering Open
β-1,4-Xylanase is a key enzyme that hydrolyzes β-1,4 glycosidic bonds between xylose units. It is widely used in the degradation and conversion of lignocellulose. However, the thermal stability and catalytic activity of xylanase limit thei…
View article: Rational Construction of a Robust Bacillusamyloliquefaciens Cell Factory for Acid-Stable αAmylase Production
Rational Construction of a Robust Bacillusamyloliquefaciens Cell Factory for Acid-Stable αAmylase Production Open
With the development of synthetic biology and biotechnology, chassis engineering has become the main means of industrial protein production, but it has been limited by the lack of efficient gene editing methods and effective engineering st…
View article: Data Sheet 1_Microbial production and functional assessment of γ-polyglutamic acid isolated from Bacillus sp. M-E6.docx
Data Sheet 1_Microbial production and functional assessment of γ-polyglutamic acid isolated from Bacillus sp. M-E6.docx Open
This study describes the production and functional evaluation of γ-polyglutamic acid (γ-PGA) synthesized by Bacillus sp. M-E6, isolated from a traditional fermented food. Among 103 isolates screened, strain Bacillus sp. M-E6 exhibited the …
View article: Monitoring of the interactions of biological control products based on antagonistic microorganisms
Monitoring of the interactions of biological control products based on antagonistic microorganisms Open
Naraščajoča svetovna populacija postavlja pred kmetijstvo velik izziv za zagotavljanje zadostne količine hrane, hkrati pa se krepi potreba po trajnostnih in okolju prijaznih pristopih pridelave hrane. Ena od obetavnih metod je biotično var…
View article: Performance of Soil Biogrouting as a Subgrade Material of the Road Pavement
Performance of Soil Biogrouting as a Subgrade Material of the Road Pavement Open
Soft clay subgrade is unsuitable for road pavement because it has low bearing capacity and CBR value. Therefore, the soil needs stabilization, but with a sustainable stabilization method. One of these methods is biogrouting, namely groutin…
View article: Harnessing Biocontrol Agents to Combat Stem Rot Disease in Peanut Cultivation: A Sustainable Approach for Enhanced Yield and Soil Health
Harnessing Biocontrol Agents to Combat Stem Rot Disease in Peanut Cultivation: A Sustainable Approach for Enhanced Yield and Soil Health Open
Peanut (Arachis hypogaea L.) stands as a crucial oilseed crop in the tropical and subtropical regions of India, esteemed for its high nutritional value comprising proteins, carbohydrates, vitamins, and minerals. Yet, its yield faces signif…
View article: Supplementary file 1_Bacillus amyloliquefaciens G02 enhances selenium uptake in lettuce (Lactuca sativa) by improving soil selenium availability and rhizosphere microbiome regulation.docx
Supplementary file 1_Bacillus amyloliquefaciens G02 enhances selenium uptake in lettuce (Lactuca sativa) by improving soil selenium availability and rhizosphere microbiome regulation.docx Open
Selenium (Se) is an essential trace element for human, but its low availability in soils results in its inadequacy in edible crops, thereby limiting its human intake. However, the role of the plant growth-promoting bacteria in soil Se avai…
View article: Table 4_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx
Table 4_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx Open
Salt stress in coastal saline-alkali soils impairs plant survival and growth. Plant growth-promoting rhizosphere bacteria (PGPR) and endophytic bacteria can enhance salinity tolerance via stable host associations. This study used culture-b…
View article: Table 2_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx
Table 2_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx Open
Salt stress in coastal saline-alkali soils impairs plant survival and growth. Plant growth-promoting rhizosphere bacteria (PGPR) and endophytic bacteria can enhance salinity tolerance via stable host associations. This study used culture-b…
View article: Table 1_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx
Table 1_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx Open
Salt stress in coastal saline-alkali soils impairs plant survival and growth. Plant growth-promoting rhizosphere bacteria (PGPR) and endophytic bacteria can enhance salinity tolerance via stable host associations. This study used culture-b…
View article: Table 3_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx
Table 3_Endophytic bacteria Priestia megaterium 170T-4 improves soybean salt tolerance through regulation of ion homeostasis and phytohormone signaling pathways.xlsx Open
Salt stress in coastal saline-alkali soils impairs plant survival and growth. Plant growth-promoting rhizosphere bacteria (PGPR) and endophytic bacteria can enhance salinity tolerance via stable host associations. This study used culture-b…