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Description
Banoffee pie is a British dessert pie made from bananas, whipped cream, and a thick caramel sauce (made from boiled condensed milk or milk jam), combined either on a pastry case or one made from crumbled biscuits and butter. Some versions of the recipe include chocolate, coffee, or both.
The dessert's name, sometimes spelled "banoffi", is a portmanteau combining the words banana and toffee.
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