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Description
A chipotle (, , chi- POHT-lay, chi- POT-lay; Spanish: [tʃiˈpotle]), or chilpotle , is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican and Mexican-inspired cuisines, such as Tex-Mex and Southwestern United States dishes. It comes in different forms, such as chipotles en adobo (stewed in adobo sauce).
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