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Description
Crab sticks , krab sticks , snow legs , imitation crab ( meat ), or seafood sticks (originally known as kanikama in Japan) are a type of seafood made of starch and finely pulverized white fish ( surimi ) that has been shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat.
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