Generally Recognized As Safe
United States government designation for food additives
Critical
Symbolic
Virtual
Narrative
Open Generally Recognized As Safe
Related
or…
Norovirus
Escherichia Coli
Ph
Cannabidiol
Salmonella
Hazard Analysis And Critical Control Points
Hepatitis A
Listeria
Entamoeba Histolytica
Open Generally Recognized As Safe
or…
Clostridium Botulinum
Enterovirus
Trans Fat
Giardia
Food Safety
Cryptosporidium
Vibrio Cholerae
Code Of Federal Regulations
Food Additive
Open Generally Recognized As Safe
Explore Generally Recognized As Safe
Critical Thinking
Compare and contrast
Symbolic Insight
Explore metaphors
Virtual Learning
Hands-on simulations
Narrative Shaping
Guided prompts
Open Generally Recognized As Safe